Waldorf FNL8127E, Installation And Operation Manual

Page: 8 / 19

6
Installation
Electrical Connection
NOTE: ALL ELECTRICAL CONNECTIONS MUST ONLY BE CARRIED OUT BY A QUALIFIED
PERSON.
Each fryer should be connected to an adequately protected power supply and isolation switch mounted
adjacent to, but not behind the fryer. This switch must be clearly marked and readily accessible in case of
fire.
1. Check the electricity supply is correct to as shown on Rating Plate attached to inside of access door.
2. Supply terminal connections are located at the lower front of the fryer.
3. Open the door and remove the service panel (6 screws) located behind the drain valve(s) to allow
connection access for electrical supply.
4. Bring supply cable up through grommet at back of fryer, and through the compression type gland
provided on rear of main electrical switchgear panel.
5. Connect mains supply to L1, L2 and L3 switch connections for 3 phases.
6. Connect neutral and earth conductors to neutral stud and earth stud respectively.
7. For all connections ensure that conductors are secure and appropriately terminated.
8. Tighten the cable gland to secure against tension on the cable.
NOTE:

This appliance must be grounded / earthed.

Fixed wiring installations must incorporate an all-pole disconnection switch.
Commissioning
1. Before leaving the new installation;
a. Check the following functions in accordance with the operating instructions specified in the
'Operation' section of this manual.
 Check current draw and loading for the equipment. Refer specification section for correct
electrical requirements.
 C heck all connections are correct and that all cover panels have been re-fitted.
 Check the unit functions in accordance with the operating instructions.
 Ensure the tank drain extension and this instruction manual are left with appliance.
 Ensure that all relevant details and contacts have been added to the front of this manual.
b. The thermostat operation check should be carried out by filling the fryer with oil / shortening to
the appropriate oil 'FILL LEVEL' mark at the rear of the tank and setting the thermostat to 180°C.
Turn On elements as shown in 'Operation Instructions' in this manual.
c. Calibration of the thermostat should be checked once oil is up to temperature. If a discrepancy is
found, thermostat calibration should be referred to the supplier.
d. Ensure the operator has been instructed in areas of correct operation and shutdown procedure
for the appliance.
Initial Start-Up
Before using the fryer;
a. For first time use of the fryer and before using fryer for cooking product, fill fryer with oil and
operate for about 1 hour at 200°C to remove any fumes or odours which may be present from
the new appliance.
b. Refer to Operation Section of this manual for details on how to operate the fryer.
2. This manual must be kept by the owner for future reference, and a record of Date of Purchase, Date
of Installation and Serial Number of Unit recorded and kept with this manual. (These details can be
found on Rating Plate fitted to inside of access door and in 'Specifications' section of this manual.
NOTE:

If it is not possible to get fryer to operate correctly, turn Off electrical power supply and
contact a qualified service person. Appliance supplier will be able to recommend a
suitable person.

Make sure that electrical supply is turned Off before any service or maintenance work is
carried out.