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Fix the machine on a sturdy, level support.
Use sharp processing tools.
Adjust speed setting and feed to fit the material and diameter of the tool
Clamp the tools so that the clamping position is as near possible to the work-
piece.
Clamp the workpieces fast and without vibrations.
Long pces. support with tailstock or with fixed stay.
Apply coolant and lubricant for better surface quality (finish) and dimensional ac-
curacy.
Fix processing tools and workpieces on clean clamping surfaces.
Grease the machine sufficiently.
Use the correct tools for removing the material from the workpieces.
Set correct bearing clearances and align guides early enough.
6.
Starting-up and maintenance
6.1 Maintenance
The longtime serviceability is vitally dependent upon a corresponding serving attendance. The lathe
needs to be cleaned after every turning job.
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In case the lathe is being erected within a moist cellar, all naked parts need to
be oiled after completed usage to avoid corrision.
An overall and constant lubrication of all moving parts is highly signeficant.
In case backlash within the bearings or within the guideways of the slides
should occur, readjust in time to avoid the bearing or the guideways of the
slides being destoyed.
6.2 Starting-up
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Before starting up the machine please clean it thoroughly and lubricate all
lubricating points with grease. Oil the cross support, leadscrews, guiding
rods and tailstock barrel well.
Check all spindles manually to make sure they move smoothly.
Run the lathe on the lowest speed. Do not run the machine on full load at first.
Please pay particular attention before you start up the machine:
1.
Check to make sure the machine is free from protective agent (preservative) and that all slid-
ing areas are clean and oiled. We recommend the use of petroleum or similar to remove the
protective agent.
2.
Lubricate the machine according to the lubricating instructions.
3. Release the clamp from the longitudinal saddle and check the slide displacement manually for
both axes.
4.
Check to make sure the protective hoods are closed.
5.
Check the condition of the chuck.
6.
Starting-up and maintenance
6.3
Lubrication of the machine