usha Steam Pro SI 3417, Instruction Manual, Page: 12 / 16

12
SELF-CLEANING
This function removes the scales and minerals built up
in the Steam Chamber. The iron will remain in the best
condition if this function is performed at least once a
month or more regularly depending on the hardness
of the water used.
1 Fill the iron as described in How To Fill Water; fill
the water tank up to half.
2 Connect to a mains supply outlet.
3 Turn the Temperature Dial in clockwise direction to ‘Max’ setting.
4 Pilot light glows indicating the iron is switched on.
5 Pilot light goes off when the required temperature is reached.
6 Wait for one more cycle; pilot light glows and goes off.
7 Turn the Temperature Dial in anti-clockwise direction to ‘Min’.
8 Disconnect the iron from mains supply outlet
9 Hold the iron horizontally over a sink.
10 Press the Self-Cleaning button.
11 Steam and boiling hot water will drain from the holes on the soleplate washing
away the scales and minerals that have built up inside the Steam Chamber.
12 Gently move the iron back and forth until the water tank is empty.
13 When Self-Cleaning is complete, release the Self-Cleaning button.
14 Rest your steam iron back on its heel rest and allow to fully cool down
15 Wipe the soleplate with a cold damp cloth.
Caution:
Keep skin/body away from the hot water.
EMPTYING AND STORING
1 Move the Steam Control Knob to position.
2 Disconnect the iron from the mains supply outlet.
3 Hold the iron upside down and gently shake it to remove
the remaining water.
4 When the iron gets cool completely, store it vertically in a safe place.
S ELF CLEA
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