Positioning -
FREE-STANDING OVENS WITH/WITHOUT
TROLLEY
Ovens of this type must exclusively be set on floors that meet the following requirements:
- be flame and heat resistant;
- be perfectly level;
- have a flat and even surface;
- are able to support the appliance weight at full load without undergoing deformation or structural failure.
Levelling the appliance
n
Make sure that the length of the oven cavity diagonals are the same; if this is not the case, it implies that the ap-
pliance is not flush->
o
level it by adjusting the height of the 4 feet.
Minimum height from the ground must be 173 cm. to allow the trolley easy access.
Once level,
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Further adjust the feet if necessary.
Finish by compulsorilyDQFKRULQJWKHIURQWVXSSRUWVWRWKHIORRUWRDYRLGFDSVL]LQJVHH
ILJXUHRQWKHIROORZLQJSDJH
2
MIN
173 mm
160 cm
160 cm
1
3
2
English
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