23
The half-round notch should be
exactly over the manual control
element.
4. Place the appliance in the centre
of the table on a heat resistant
surface (like a marble plate, sili-
cone mat or similar).
5. Now fill in the fondue liquid fol-
lowing the recipe/instructions:
Stainless steel fondue pot
Oil or bouillon, max. 1,500 ml
Ceramic fondue pot
Cheese or chocolate, max. 900 ml
6. Put the plug into a power socket
according to the rating label.
7. Place the pot on the heating plate.
8. Adjust the appliance to the level
indicated in the recipe and heat
up the liquid.
9. Please follow the indications in
the recipes!
10. Fill the ceramic bowls provided
with the desired sauces or dips.
11. After use switch the appliance off
by adjusting the switch to 0 and
disconnect the plug from the wall
socket. Let the appliance cool off
completely
Please remember that the plate
and the pot maintain the heat
during some time after discon-
nection.
CLEANING AND CARE
Before cleaning the
appliance, remove
the plug from the
socket and let the
appliance cool down
completely.
1. Do not immerse the hot ceramic
saucepan into cold water. It might
crack due to the temperature
shock.
2. All removable parts such as stain-
less steel saucepan, lid, ceramic
saucepan, forks can be cleaned in
the dishwasher or by hand in hot
water with mild detergent.
3. The ceramic bowls can be clea-
ned in the dishwasher.
4. In case of incrustations soak the
saucepans overnight.
5. The energy supply station must
not be immersed into water or
any other liquid for cleaning. Just
wipe it with a damp cloth. Please
avoid water from penetrating into
the appliance.
6. Do not use any abrasive or scou-
ring cleaning agents.
7. Do not pour used oil into the sink,
but let it cool down and dispose
it according to your local regulati-
ons in a closed recipient.
8. Dispose defective appliances
according to your local regulati-
ons (see page DISPOSAL).
9. Dry all parts carefully before sto-
ring or using the appliance.
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