1.
Burner cap
2.
Burner body
3.
Flame failure Device
4.
Burner
5.
Ignition
6.
Injector
Fig. 3 and Fig 4. Burner assembly shows a burner located over the jet assembly and
next to the insulated igniter post and thermos-coupler sensor (Flame Failure device).
When removing and replacing the burner, ensure not to damage igniters or thermo-
couplers. When removing and replacing the burner heads note the original positions to
ensure it is correctly placed. Take care when cleaning the hob. The hob is fitted with a
Flame Failure device. This is a safety feature in the event of a loss of flame on any
burner, the gas supply will shut down
.
VENTILATION REQUIREMENTS
The gas hob is an un-fuelled appliance and it’s important from a safety perspective to
supply fresh air into the room in which the appliance is used. It is recommended that
this is achieved by means of a permanent opening such as an air brick, or an opening
window that is kept in an open position whilst the appliance is being used.
Indirect ventilation is also allowed by taking air from rooms adjacent to the one to be
ventilated.
USING THE GAS HOB
When cooking always use the burner that suits the pot size. For the most effective use
of the burners use the recommended pot sizes indicated below:
•
Semi Rapid Burner:
100mm-220mm diameter
•
Dual Wok Burner:
220mm-260mm diameter
Figure.3
Figure.4
8
