![background image](http://html1.mh-extra.com/html/unit/usp-1000d/usp-1000d_instruction-manual_3969344005.webp)
4. Floating Valve
5. Floater
6. Inner Pot
7. Outer Pot
8. Ear
9. Upper Ring
10. Control Panel
11. Power Cord
12. Ladle Holder
13. Lid Support
14. Water Collector
15. Outer Casing
16. Heating Plate
17. Bottom
18. Sealing Gasket for Floating Valve
19. Anti-Blocking Case
20. Sealing Gasket
21. Inner Steel Ring
22. Vent Pipe
23. Water Drain Hole
24. Measuring Cup
25. Ladle
26. Steamer
Control Panel
27. Display
28. Timer Button (Indicator)
29. Pressure keeping Button (Indicator)
30. Keep warm/Cancel Button (Indicator)
31. Cooking Button (Indicator)
32. Tenden/Chicken Button (Indicator)
33. Cake/Congee Button (Indicator)
34. Soup Button (Indicator)
35. Bean/Tenden Button (Indicator)
36. Function menu Button (Indicator)
BEFORE USE
•
Remove the packing materials from the inside and outside of the appliance and from the acces-
sories.
•
Place the cooker on a level dry worktop.
•
Wash all the parts, which may contact with the food including the Inner Pot (6), Measuring Cup
(24), Ladle (25) and the Steamer (26) in warm soapy water, rinse and dry.
•
Wipe inside and outside of the appliance, and the Lid (2) with the wet sponge and than with the
clean dry cloth.
•
Before connecting the cooker to the supply, check the applicable voltage indicated on the appli-
ance to see whether it corresponds to that of the main supply (220-240 V, 50-60 Hz).
ENGLISH
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