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Frankfurter sausages 

400 g (1 lb) 

15 minutes 

(prick before cooking) 

Fish and seafood 

Mussels, fresh 

400 g (1 lb)

10-15 minutes 

Don’t use mussels that are open prior to  that don’t open after cooking. Steam until the shells open
fully. Discard any that don’t open after cooking. 

Prawns, fresh 

400 g (1 lb) 

6-8 minutes 

Lobster tail, frozen 

2 pieces 

20-22 minutes 

Fish fillets, fresh, 6-13 mm 

200 g (1/2 lb) 

10 minutes 

(thick, plaice, mackerel, trout etc.) 

Fish steaks, fresh, 19-25 mm 

200g (1/2 lb) 

12-17 minutes 

(thick, salmon, cod, tuna etc.) 

Rice, cereal and pasta 

White rice, 2 servings 

200 g with 300 ml water 

35-40 minutes 

Brown rice, 2 servings 

200 g with 300 ml water 

45-50 minutes 
(top up the reservoir) 

Couscous, 2 servings 

150 g with 300 ml water 

10-12 minutes 

Pasta (spaghetti), 2 servings 

100 g with 500 ml water 

20 minutes 

The cocking time may vary due to the quality of the food being prepared.

CLEANING AND CARE

Never use abrasive cleaners or sharp objects for cleaning.

Clean the Base (11) with a soft damp cloth, never immerse it in water.

Always empty the Water Container (12) before each use, fill up with clear water again.

Dry the Base (11) and all the accessories after each cleaning.

Descaling

In order to maintain the excellent quality of the appliance, we recommend you to descale the appli-
ance at regular intervals, which depends on the local water hardness (after 7-10 operations).

Fill water with vinegar (1:1) into the Base (11) up to the maximum level mark.

Plug in the appliance and switch on. For this procedure do not use the Drip Pan (6), the Steam
Baskets (4) and the Lid (1). Set the timer to 20-25 minutes. If the vinegar overflows, switch off the
appliance. Wait, until the appliance cools down, before you empty the vinegar.

Rinse the Water Container (12) several times with clear water.

SPECIFICATIONS

Power V

Power V

oltage:

oltage:

230 V / 50 Hz

230 V / 50 Hz

Power:

Power:

650 W

650 W

Oper

Oper

ating time:

ating time:

max. 1 h

max. 1 h

Water amount:

Water amount:

max. 1 L

max. 1 L

Weight:

Weight:

2.5 kg

2.5 kg

Lifetime:

Lifetime:

2000 c

2000 cycles, but no more than 5 years from the date of the purchase

ENGLISH

6

USC-142 Inst  6/10/08  3:09 PM  Page 6

Summary of Contents for USC-142

Page 1: ...UNIT INSTRUCTION MANUAL USC 142 FOOD STEAMER USC 142 Inst 6 10 08 3 09 PM Page 1...

Page 2: ...2 1 3 12 2 4b 4a 4c 7 5a 5b 5c 8 6 11 9 10 USC 142 Inst 6 10 08 3 09 PM Page 2...

Page 3: ...ed by manufacturer Beware that some parts of the appliance get very hot during operation therefore never touch the hot surface and use only the handles or buttons Never transport an appliance filled w...

Page 4: ...nt cooking time Place the food which need a longer cooking time in the Lower Steam Basket 4c As soon as the Timer 9 reaches the time for food with shorter cooking time remove the Lid 1 with a cloth an...

Page 5: ...e food gently and close the Lid 1 again Table Application Examples Vegetables Artichokes fresh 2 3 medium sized 40 45 minutes top up the reservoir Asparagus 400 g 1 lb 15 minutes Beans green 400 g 1 l...

Page 6: ...the Base 11 with a soft damp cloth never immerse it in water Always empty the Water Container 12 before each use fill up with clear water again Dry the Base 11 and all the accessories after each clea...

Page 7: ...Republic of China P R C This appliance is to be stored and used under the following conditions temperature not less than 5 C relative humidity not higher than 80 aggressive impurities in the air not...

Page 8: ...USC 142 UNIT UNIT UNIT UNIT USC 142 8 9 9 10 C 11 13 14 230 50 12 12 MAX 10 11 10 RUSSIAN 8 USC 142 Inst 6 10 08 3 09 PM Page 8...

Page 9: ...UNIT 1 1 4 6 3 10 10 5 10 10 1 2 3 4 3 a b c 5 3 a b c 6 7 8 9 10 11 12 1 2 a 3 4 5 RUSSIAN 9 USC 142 Inst 6 10 08 3 09 PM Page 9...

Page 10: ...6 11 230 50 2 1 12 7 MAX 8 2 12 MAX 8 12 11 6 6 4 4 4 5 4 1 4 4b 4 4b 1 5 4 4 4 5 5 12 9 1 60 9 60 9 9 OFF 9 OFF RUSSIAN 10 USC 142 Inst 6 10 08 3 09 PM Page 10...

Page 11: ...9 12 10 4 4 3 6 12 7 MAX 8 6 6 12 6 12 3 12 3 1 2 1 3 5 2 2 4 C 12 5 1 4 1 3 RUSSIAN 11 USC 142 Inst 6 10 08 3 09 PM Page 11...

Page 12: ...5 400 15 400 18 20 400 15 400 15 18 1 20 400 15 1 15 15 400 10 200 10 13 400 12 15 1 10 900 20 10 12 20 25 250 10 1 5 60 70 1 5 12 30 400 20 30 400 15 400 10 15 RUSSIAN 12 USC 142 Inst 6 10 08 3 09 PM...

Page 13: ...20 22 6 13 200 10 19 25 200 12 17 2 200 300 35 40 2 200 300 45 50 2 150 300 10 12 2 100 300 20 11 11 1 2 a 3 4 5 6 12 7 10 12 1 1 MAX 11 6 4 5 1 20 25 11 9 9 12 RUSSIAN 13 USC 142 Inst 6 10 08 3 09 P...

Page 14: ...230 50 650 1 1 2 5 2000 5 1180 131 3905 8 5 80 www unit ru RUSSIAN 14 46 USC 142 Inst 6 10 08 3 09 PM Page 14...

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