traegergrills.com
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Fill the hopper with Traeger Hardwood
Pellets and turn the temperature dial
to HIGH.
When the pellets begin to fall into the
firepot, turn the temperature dial to
SHUT DOWN CYCLE to reset the hot
rod. Then with pellets still in the firepot,
turn the temperature dial back to
SMOKE.
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Recommendation:
For easy cleanup,
line the grease drain pan with heavy-duty
aluminum foil. Be sure the edges and ends
of the foil are tight against the bottom of
the grease drain pan. Replace foil after
each cook to reduce the possibility of a
grease fire. Please see page 18 for
more details.
Now you’re ready to place the heat
baffle, grease drip tray, and porcelain-
coated grill grates back into the grill.
When flames start coming out of the
firepot, turn the temperature dial to
SHUT DOWN CYCLE and switch to
OFF. Let the grill cool down.
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