CAUTION
THIS APPLIANCE AND ITS INDIVIDUAL COMBINATION GAS VALVE MUST BE DISCONNECTED FROM THE
GAS SUPPLY PIPING SYSTEM DURING ANY PRESSURE TESTING OF THAT SYSTEM AT TEST PRESSURES
IN EXCESS OF 14
”WC
(1/2 PSIG or 3.45 kPa).
If the incoming gas pressure is in excess of 14"WC (1/2PSI, 3.45 kPa), a proper step-down regulator
will be required.
Connect the gas supply directly to the 3/4" male BSP connector located near the lower left rear corner of the fryer.
When tightening the supply pipe, be sure to hold the mating connector extending from the unit securely with a
wrench. This will prevent any damage or distortion to the internal piping and controls of the unit.
After connecting the gas supply, check again that the fryer is level. Use a long spirit level four ways; across the front
and rear of the fryer pot, and along each edge.
Commissioning
1.
Before leaving the new installation;
a. Check the following functions in accordance with the operating instructions specified in the
‘Operation’ section of this manual.
• Light the Pilot Burner.
• Light the Main Burner.
• Turning 'Off' the Main Burner/Pilot.
b. Ensure that the operator has been instructed in the areas of correct lighting, operation, and shutdown
procedure for the appliance.
2.
This manual must be kept by the owner for future reference and a record of the Date of Purchase, Date of
Installation and the Serial Number of the Appliance must be recorded and kept with this manual. (These details
can be found on the Rating label, refer to the ‘Gas Connection’ section).
NOTE:
If for some reason it is not possible to get the appliance to operate correctly, shut off the gas supply and
contact the supplier of this appliance.
Installation
6
Install the Regulator
