THOMSON TM-SAL04DA, Instruction Manual, Page: 18 / 22

Stop brewing Cleaning
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The “stop brewing” function allows you to remove the jug during the brewing
process. This function allows you to simulate “brewing coffee by hand”to enjoy
the process of making coffee.
The drip-stop function enables you to remove the jug from the coffee-maker before the brewing
process is completed. When you remove the jug, the drip-stop stops the flow of coffee
into the jug. The coffee will not be able to release its strongest aroma before the brewing
is completed. Therefore, we do not advise removing the jug and pouring the coffee
before brewing process is done.
You are advised to select the “Stop brewing” function if you want to remove the jug in the
middle of brewing.
Cleaning after each use
Warning: Do not immerse the appliance in water or any other liquid nor rinse it under
the tap.
Cleaning and maintenance grinder
清洁/保养 清洁/保养
保温 保温
冲煮
Flash
冲煮
研磨
研磨
Light on
启动
暂停
启动
暂停
Stop brewing
● When the “Brewing indicator light flashes, light-
press the key to pause the brewing. When the “Brewing
indicator light is on, the display will stop rolling. Light-
press again to restart the brewing.
● Brewing pauses. The brewing stops if there is no
operation within 3 minutes. The “Clean/Maintenance”
indicator light comes on.
● Warning: Please keep away from the filter
basket’s overflow vent during brewing as
steam would gush out.
● Note: The brewing does not stop when
the jug is removed. If the jug is not placed
back onto the product within 20 seconds,
the coffee will overflow.
drip-stop
filter basket
overflow vent
Drip-stop function
Open the coffee chute
● Turn the machine off and unplug the power cord from the power socket. Carry
out the cleaning after all the parts have cooled down.
● Clean the filter cup and the jug in a dishwasher or with water and a little detergent.
● Use a soft and damp cloth wringed dry to wipe the outer surface of the machine.
● Use cloth or tissue paper and the brush provided to clear out the coffee residue
in the locations indicated in the diagram.
Due to the coffee beans’ oiliness, there will always be minute coffee residue left
after each grinding. This may affect the taste of the coffee. Therefore, in order to
retain the aroma and avoid lowering the quality of the coffee, we advise you to
clean coffee grinder once a week. Please follow the steps below.
(Clean the coffee bean chute every 1 to 2 weeks, depending on the frequency of
use. When the amount of ground coffee decreases or the grinding noise gets
louder, the grinder should be cleaned promptly.)
● Empty the coffee bean container (grind all the coffee beans that are left in the
coffee bean container before carrying out maintenance.）
●Place the filter basket back into appliance.
●Follow the diagram to open the coffee powder chute. Unplug the power cord from
the power socket after opening it.