5
OPERATION OF THE GAS BURNERS
The burners are controlled individually and each is monitored by a thermocouple
probe. In the event the burner flames are accidentally extinguished, turn off the
burner control and do not attempt to re-ignite the burner for at least one minute.
1.
Ensure gas and electric supply is connected and turned on.
2.
Push in the control knob and turn anticlockwise to full rate – large flame ( ),
see Fig 1.
3.
Continue depressing the knob whilst holding a lighted match or taper to the
burner.
For models fitted with ’Auto-Spark’ the procedure is similar except burner
ignition is automatic whilst the knob is depressed.
4.
After the burner is lit continue depressing the knob for approximately 10 - 15
seconds.
5.
Release the knob and turn it to the required heat setting.
6.
If burner has not lit within 15 seconds, release knob and wait at least 1
minute before repeating operations (2) to (5).
7.
To turn off, rotate the control knob until the line on the knob is aligned with
the dot on the control panel.
8.
Always make sure the control knobs are in the off positions when you have
finished using the hotplate burners.
The gas burners will accept minimum pan sizes of Ø 100mm. A minimum gap of
10mm must be maintained between pans and the pans must not overlap the
edges of the appliance.
Fig. 1 - Control Positions, Gas Burners
OFF
FULL RATE
LOW RATE
Summary of Contents for SHB981 Series
Page 22: ...22 Fig 6 Mains Wiring Diagram...
