BEFORE START-UP
GENERAL PRECAUTIONS
Remove all components that could burn from the brazier and glass (manual, various adhesive labels
and any polystyrene).
Check that the brazier is positioned correctly and rests properly on the base.
After a long period of inactivity, remove any pellets left in the hopper (
using a vacuum
cleaner with a long pipe
), as they could have absorbed moisture, thereby altering their
original characteristics and no longer being suitable for combustion.
The first start-up may not be successful as the feed screw is empty and does not always
manage to load the required amount of pellets in the brazier in time for the fire to be
regularly ignited.
CANCEL THE FAILED START-UP ALARM STATUS BY PRESSING AND HOLDING KEY 1 (ESC).
REMOVE THE PELLETS FROM THE BRAZIER AND REPEAT START-UP.
If a flame does not ignite after a number of failed start-ups, even though the pellet supply is correct,
make sure the brazier is set in place correctly, which must be interlocked in its seat and free from any
ash deposits. If no anomaly is found during this inspection, there may be a problem with the product
components or installation may not be correct.
REMOVE THE PELLETS FROM THE BRAZIER AND CONTACT AN AUTHORISED TECHNICIAN.
Avoid touching the stove during the initial start-up, as the paint in this stage hardens; by touching
the paint, the steel surface may be exposed.
It is good practice to guarantee effective ventilation in the room during the initial start-
up, as the stove will emit some smoke and smell of paint.
Do not stand close to the product and air the room. The smoke and smell of paint will disappear after
about an hour of operation, however, remember they are not harmful in any case.
The stove will be subject to expansion and contraction during the start-up and cooling phases,
therefore light creaking noises may be heard. This is absolutely normal as the structure is made of
laminated steel and must not be considered a defect.
7
INITIAL START-UP