CJ Oven Care and Use Manual
Custom Combination Program – Upper Oven
JetDirect Convection plus Microwave
Continued next page
Upper Oven Features
Page 31
• The JetDirect Convection mode plus the Microwave
mode can be manually combined to cook a variety of
foods. The following items are examples of foods
that can be cooked using the Custom Combination
setting:
• Specialty cakes - such as Cheesecake, Cheesepie and
Chiffon Cake
• Ham or Pork Roasts
• Turkey Breast, Boneless or Bone-In
• Whole Turkey (11-12 lbs)
• The user selects the combination of oven
temperature, microwave power level and cooking
time for this program.
• Use the chart on Page 34 as a guide for food items,
ovenware, oven temperature, microwave power level
and total cooking time.
• Custom Combination is not a preprogrammed mode
and the oven does not reduce the cooking time.
• Always preheat the oven before entering the
microwave power level and cooking time.
• Microwave cooking time cannot exceed 1 hour 40
minutes without being reset.
• When cooking time has finished, the microwave will
turn off. The JetDirect Convection heat will remain
on and must be turned off manually.
• Ovenware may be metal, oven-safe glass or glass
ceramic.
• Use low-sided pans when possible. Place food in
center of rack.
Touch
UPPER
LOWER
Touch
JetDirect
Convection
Touch
3
5
0
Touch
START
To set a customized program:
I.
Select once for the UPPER OVEN.
2.
Select JetDirect.
The temperature is automatically set at 325
°
F.
3.
Select a temperature.
To change the temperature from 325
°
F, select an-
other temperature immediately before starting.
4.
Select START.
The temperature display alternates between the
set and actual temperature.
Wait until oven is preheated before proceeding
to next step.
When the oven is preheated, the chime signals
once. PREHEAT disappears from the display.
5.
Place food in oven.
You Will See
100
°
/350
°
PREHEAT
350
°
CONVECTION
325
°
CONVECTION
