EN
Owner’s manual
8
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Do not touch the hot surfaces of the appliance. Always use oven gloves or other
protections when you’ re handling hot parts of the appliance.
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Do not move the steamer while it is operating.
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DO NOT turn on this appliance if the water tank is empty!
PrODuct DeScriPtiOn
1. Top cover
2. Removable basket bottom (x 3)
3. Basket (x 2)
4. Drip tray
5. Steam generator
6. Water tank
7. Power light with water level indicator
8. Base
9. Timer knob
Note: When the water tank is filled up to maximum level, you
don’t need to water again while cooking. If the water is lower than
minimum level, fill the tank before use.
OPerAtiOn
1. Before first use, clean the device’s part that come in contact with food; wipe the water
tank with slightly damp cloth.
2. Pour the cold water directly into the tank up to the maximum level. Be sure to keep the
water level below max to prevent spilling from the tank. Please note, the more water
you’ll add, the longer cooking will take. If the food requires short preparation time, fill
the water to MIN level to save time and power consumption.
Hint: To add extra flavor to the steamed meal, pour a small amount of broth or white wine into
the water container. Adding beer, red wine, oil, fruit juice and the like is not recommended, as
it will corrode the inner parts of the steamer.
3. Please place the food into the basket, and put the top cover on. Then place it on the
base. Connect this device to mains supply, and adjust the timer knob. Maximum food
preparation time is 60 minutes.
4. Once the set time is over, the appliance will sound a bell. The steamer is cut off from the
power supply automatically and the power indication light turns off.
5. The steamer need not to be filled up with water provided the tank was filled up to
maximum before use. If the device is used continuously, refill the device anytime the
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