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Oven operating light
This light will come on to indicate that the oven’s heating
elements are in operation. The light will turn off when the
temperature set on the thermostat control knob has been
reached. It will cycle on and off throughout the cooking
time.
You should not place food inside the cavity, until the correct cooking
temperature has been reached.
Cooking guidelines
o
Please refer to the information given on food packaging for guidance on
cooking temperatures and times. Once familiar with the performance of your
appliance, temperatures and times can be varied to suit personal preference.
o
If you are using the fan oven function, then you should follow the information
given on the food packaging for this particular mode of cooking.
o
Make sure that frozen foods are thoroughly thawed before cooking, unless
the instructions on the food packaging advise that you can “cook from
frozen”.
o
You should pre-heat the oven and not place food inside of it until the oven
operating light has gone off. You can choose not to pre-heat when using the
fan oven mode; however you should extend the cooking time given on the
food packaging by approximately ten minutes.
o
Before cooking, check that any accessories that are not required are
removed from the oven.
o
Place cooking trays in the centre of the oven and leave gaps between the
trays to allow air to circulate.
o
Try to open the door as little as possible to view the dishes.
o
The oven light will remain on during cooking.
150
250
200
0
100
50
