Electric Ovens rev. 15_____________________________________________________________________DIGITAL LINE
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10. Operation mode
The cooking cycle can be run in “manual” or “programmed” mode which can be divided in 4
steps. TIME/TEMPERATURE/HUMIDITY/ “HEART” TEMPERATURE cooking parameters can be set
for each step.
MANUAL MODE
To select cooking parameters (TIME/TEMPERATURE/HUMIDITY/“HEART” TEMPERATURE), press the
button
the led for the selected parameter turns on each time the button is pressed. At least
cooking time and temperature parameters must be set for the cooking cycle to start.
To select cooking cycle steps (1 – 2 – 3 – 4), press the button
the led relevant to
the selected step turns on each time the button is pressed. The led relevant to the current step
blinks during the cooking cycle.
To set or change the selected parameter, press buttons
.
Press button
to increase the parameter. - Press button
to decrease the parameter.
The time parameter (symbol
) can be set from 0 hours and 01 minutes to 9 hours
and 59 minutes. If “INF” or “HLD” appear on the display, this means that the timer is excluded.
The oven operates continuously until manually turned off with the
button.
When “INF” appears on the display (only displayed for step 1), steps 2 - 3 - 4 are disabled (leds off).
When “HLD” appears on the display (only displayed for step 4), this means that the cooking cycle,
after terminating the previous steps, continues without the timer and with the parameters set for
phase 4. (The cooking cycle is switched off by pressing the
button). This operation lets the
user keep food “warm” (at the end of the cooking cycle) for the desired amount of time.
The temperature parameter (symbol
) can be set from 30° C to 260° C.
The humidity parameter (symbol
) can be set from 0 to 100 (continuous humidity).
The “heart” temperature parameter (symbol
) can be set from 0° C to 100° C (for prepared
oven).
N.B.: the “heart” temperature parameter because it is operating must be set before starting the
cooking cycle
11. Cooking cycle ON/OFF
The cooking cycle starts and stops by pressing the
button. The resistance, motor and water
solenoid valve are switched off at the end of the cooking cycle. The buzzer sounds for 30 seconds
and “0.00” blinks on the display. Temperature/humidity parameter settings for the last cycle step
remain set.
If an “extra-time” is set during the next 30 seconds, the oven automatically restarts and cooking
continues with the temperature and humidity parameters for the last step used. When “extra time”
has elapsed, the cooking cycle ends.
If the 30 seconds elapse or the cooking cycle is interrupted by pressing the
button, all set
parameters are reset and the oven readies for new cooking cycle settings.
11.1. Starting the cooking cycle with preheating
The preheating starts by pressing the button
for about 5 seconds.
On the display appears the message "P - H" ("warm - up" function of the cooking chamber).
The oven works until it reachs a temperature value equal to the value set for Phase 1, increased by