Important information
General ventilation in the
kitchen
The general ventilation in the
kitchen must not be routed via the
cooker hood if the hood's duct is
connected to the ventilation unit's
separate extract air duct. The ven-
tilation unit's separate extract air
duct runs past the heat exchanger
and the use of this duct will have
an effect on the annual efficiency
of the ventilation unit.
Commissioning
Installation, adjustment and com-
missioning must be carried out in
accordance with local directives.
The entire ventilation of the
residence must be taken into con-
sideration when adjusting the
cooker hood’s air flow.
The cooker hood must only be con-
nected to a chimney that conforms
to the regulations. In high-rise blocks
the permission of the property
company is always required.
Safety clearance
The relative spacing between the
cooker hood and the hob level
should be at least: 400 mm (recom-
mendation 500 mm, electric cook-
er) 650 mm (gas hob).
Follow separate instructions from
the local authorities or the cooker
manufacturer. Always consult your
local fire consultant prior to instal-
lation if the relative space is smaller
than 500 mm between the cooker
hood and the hob.
Replacement air
Ensure sufficient replacement air is
taken into the room.
This applies especially if a fireplace
is used as well as a cooker hood.
Service measures
The service measures that the user
can carry out are limited to clean-
ing the surfaces of the appliance
and the grease filter.
!
This document is intended for everyone involved in the installation work or use of a Swegon
CASA cooker hood. Read this Instructions for Use before you use the cooker hood. Save the
Instructions for Use for future use. If you mislay the Instruction for Use, you can download a
new copy from our website.
The cooker hood is not designed to be used by children (below 8 years old) or by persons
whose senses, physical or mental capacity or a lack of knowledge and experience limits safe
use of the cooker hood. Such persons may use the cooker hood if supervised by a person
who is responsible for their safety, or according to the instructions.
Never flambé under the cooker hood!
EC Declaration of Conformity
https://serviceportal.swegon.com/fi//docs/docH
