Sunbeam FRSBBK04, User Manual

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•
MOTOR DRIVE
Top mounted. Engages
stem of DASHER and
locks to bucket.
• COVER
Tab in COVER fits
notch in ice cream can.
• DASHER
Stem on top fits
through hole in center
of COVER, and engages
MOTOR DRIVE.
• ICE CREAM CAN
Container holds ice
cream mixture.
• DRAIN HOLE
Allows salt water to flow freely out of BUCKET.
•
BUCKET
MOTOR DRIVE tabs secure BUCKET. DRAIN
HOLE located near top of BUCKET. Holds rock salt
and ice.
Dasher
4 5
4. Place filled ICE CREAM CAN in BUCKET. Make
sure ICE CREAM CAN is centered and engages with
bottom of BUCKET.
5. Place MOTOR DRIVE over ICE CREAM CAN so
that stem of DASHER engages hole in bottom of
MOTOR DRIVE. Rotate ICE CREAM CAN slightly
until MOTOR DRIVE engages ICE CREAM CAN
COVER. Fit the four tabs on the bottom of MOTOR
DRIVE into holes at the top edge of the bucket. Rotate
the MOTOR DRIVE counter clockwise to secure to
bucket. Plug power cord into 120 volt AC outlet.
6. While ice cream maker is running, distribute 2 inches
of ice around bottom of BUCKET. Sprinkle
approximately
1
/
4
cup salt uniformly over layer of ice.
(See “Important points”)
NOTE:
The DASHER does
not move, the ICE CREAM CAN turns around it.
7. Continue adding layers of ice, with salt between layers,
until ice level reaches top of rotating ICE CREAM
CAN. NOTE: Should ice cream maker stop before
churning is complete (approximately 20-40 minutes),
check to see if large ice cubes are jammed against the
rotating ice cream can. (See “Important Points”)
8. Ice cream should churn about 20-40 minutes or until
motor stops. Unplug and remove MOTOR DRIVE.
9. Clear ice and salt away from top of ICE CREAM CAN.
Wipe carefully to remove salt and water before
removing the COVER. Lift out DASHER and scrape
clean with a rubber spatula. Pack ice cream down into
ICE CREAM CAN.
NOTE:
Before using for the first time, wash all parts
except MOTOR DRIVE (see “HOW TO CLEAN
YOUR ICE CREAM MAKER”).
1. Pour chilled ice cream mixture into cooled ICE
CREAM CAN. Fill ICE CREAM CAN only
3
/
4
full,
as mixture will expand during freezing.
2. Insert DASHER. Be sure that bottom of DASHER
fits the indentation at bottom of ICE CREAM CAN.
3. Place COVER on ICE CREAM CAN.
Motor Drive
Cover
Ice Cream Can
Bucket Slots
Bucket
Drain Hole
ROCK SALT for making ice cream
ROCK SALT for hardening ice cream
CRUSHED ICE for making and hardening ice cream
3 Cups
2 Cups
5-10 lbs.
4 Cups
3 Cups
10-15 lbs.
4 Quart 6 Quart
MAKER SIZE
For best results use Sunbeam
TM
Rock Salt
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FRSBBK04_06_11ESM1.indd 5-6 10/7/11 11:55 AM