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BRUGERVEJLEDNING 

 

Indbygningsovne 

GEBRUIKSAANWIJZING 

 

Inbouwovens 

MANUEL D'UTILISATION 

 

Fours à encastrer 

GEBRAUCHSANWEISUNG 

 

Einbauöfen 

INSTRUCTION MANUAL 

 

Built-in ovens 

MANUALE D’USO 

 

Forni da incasso 

Summary of Contents for Ascot series

Page 1: ...BRUGERVEJLEDNING Indbygningsovne GEBRUIKSAANWIJZING Inbouwovens MANUEL D UTILISATION Fours encastrer GEBRAUCHSANWEISUNG Einbau fen INSTRUCTION MANUAL Built in ovens MANUALE D USO Forni da incasso...

Page 2: ...sing the multifunction and combination steam oven_____________________________ 61 5 4 Using the top oven________________________________________________________ 64 6 Cooking suggestions ______________...

Page 3: ...nstallation class stated below Class 3 built in cooking appliances 1 General information This product was manufactured in compliance with the following directives 2006 95 EC relating to electrical equ...

Page 4: ...PRODUCT SAFETY THIS PRODUCT IS DESIGNED AND MANUFACTURED TO OPERATE SAFELY AND DOES NOT POSE ANY DANGERS TO PEOPLE ANIMALS AND OBJECTS DO NOT LEAVE ANY PIECES OF THE PACKING UNATTENDED IN THE HOME SE...

Page 5: ...POWER CORD AFTER UNPLUGGING IT FROM THE WALL OUTLET AND MAKE SAFE ANY COMPONENTS WHICH MIGHT BE DANGEROUS FOR CHILDREN DOORS ETC THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002 96 EC...

Page 6: ...o current safety standards Before using the appliance remove the protective plastic on the control panel stainless steel parts etc The manufacturer declines any responsibility for damage incurred by p...

Page 7: ...if necessary the door can also be removed by following the instructions in paragraph 8 1 Removing the oven door lift the oven using the handles A on the sides of the oven see figure rest the back of...

Page 8: ...Instructions for the installer 47 60x90 OVEN 90x60 OVEN mm mm...

Page 9: ...pper side to the frame detailed drawing 1 and then rotate it until the lower side couples repeat this operation for the opposite side and the other levels slide the telescopic guides forward and posit...

Page 10: ...i polar cutoff device on the power supply line of the appliance with a contact opening distance equal to or more than 3 mm located in a convenient position near the appliance Do not use reducers adapt...

Page 11: ...of the appliance at the top left as shown in the figure To replace the cable proceed as follows open the terminal board box unscrew the screw A that locks the cable loosen the screw contacts and repl...

Page 12: ...EN MULTIFUNCTION OVEN A C B DOUBLE OVEN MULTIFUNCTION OVEN TOP OVEN GENESI A C B D SINGLE OVEN MULTIFUNCTION OVEN C A B DOUBLE OVEN MULTIFUNCTION OVEN TOP OVEN ASCOT A C B D KEY A PROGRAMMABLE TIMER B...

Page 13: ...the orange light indicates that the preset temperature has been reached The orange light turns on and off to indicate automatic heating has activated or deactivated in order to maintain the set tempe...

Page 14: ...eating element will be automatically set to the MAX temperature value Below the oven knob there is an orange light which indicates when the oven has reached the set temperature The orange light switch...

Page 15: ...t two seconds and then set the time as described previously MANUAL USE This function is for using the oven without any programming It is always possible to switch from a programmed function to Manuale...

Page 16: ...key to delete the programme PROGRAMMING THE COOKING DURATION AND COOKING END This function is for programming the oven to switch on at a set time and switch off automatically after cooking Set the req...

Page 17: ...ome into contact with the upper element The cooking programme starts automatically on reaching the set temperature an audible alarm sounds for 7 minutes and the oven s heating elements deactivate Turn...

Page 18: ...function to Manuale Manual function by pressing the key choose Manuale if no cooking programmes are to be used PROGRAMMING THE TIMER This function activates an audible alarm after a preset time withou...

Page 19: ...tion to the cooking duration also set the time the oven is to switch on press the key to enter the programming menu the display will light up as shown in Fig 3 and the symbol appears use the keys to s...

Page 20: ...on the appliance to choose between them press the key for at least 7 seconds each time the key is pressed again the tone changes BRIGHTNESS The brightness of the clock can be changed press the and key...

Page 21: ...y injure the hands HEATING BLOCK OF THE OVEN If during normal operation the oven interrupts heating and the programmer display begins to flash and goes to zero check whether there has been a current i...

Page 22: ...r has stopped 5 3 3 Rapid heating Turn the function selector knob to to rapidly preheat the oven with this function the oven will rapidly reach the selected temperature When the temperature is reached...

Page 23: ...be above 100 C Steam cooking fills the inside of the oven with dry steam This distributes heat more correctly and evenly giving better results than cooking without steam and preserving more of the fo...

Page 24: ...end of the spit rod to the hook B the pulley of the rod A is situated on the handle of the hook B Close the oven door and activate the spit by turning the function selector knob to the position When c...

Page 25: ...s possible to switch on the heating of the oven by turning the knob to the required temperature from 50 C 100 C to MAX or function 5 4 3 Cooking with the grill Turn the knob to and insert the food imm...

Page 26: ...r traditional cooking It preserves the flavour by drastically reducing the evaporation of liquid thus maintaining the organoleptic and nutritional qualities It facilitates heat distribution resulting...

Page 27: ...or tray from the bottom see instructions in section 5 3 6 page 62 Grilling can result in the inside of the oven becoming very splashed Clean the oven after each use to prevent splashes becoming burne...

Page 28: ...0 90 120 2 180 200 VEAL ROAST BRISKET 2 5 kg 2 160 170 120 150 2 170 190 LEG 2 160 170 100 130 2 190 210 LAMB BONED LEG 2 180 190 70 110 2 200 220 LOIN WITH BONE 2 180 190 40 50 2 200 220 BONED LOIN 2...

Page 29: ...0 0 3 L FROZEN STRUDEL 2 180 190 1 2 35 45 0 3 L BREAD BREAD ROLLS 1 2 2 2 40 190 200 1 2 1 20 25 20 25 0 3 L FOCACCIA 1 2 2 2 40 200 1 2 1 2 20 30 25 35 0 3 L EMPANADA 1 2 2 2 40 200 1 4 1 20 30 25 3...

Page 30: ...L WHOLE GOOSE 3 4 kg 1 2 2 2 150 180 1 2 1 2 110 120 20 30 0 5 L FISH FISH PIE 2 180 1 30 40 0 3 L LARGE FISH UP TO 300 g 2 160 170 1 20 30 0 3 L FISH FILLETS 2 150 160 1 15 25 0 2 L WHOLE FISH UP TO...

Page 31: ...tallic sponges or sharp scrapers that may damage the surfaces Only use non scratch non abrasive sponges and if necessary wooden or plastic utensils 7 2 Cleaning the enamelled surfaces Clean with a non...

Page 32: ...removable parts and wash them separately Rinse and dry thoroughly with a clean cloth 7 5 1 Cleaning the oven walls Never use detergent products to clean this type of oven The walls of the oven can be...

Page 33: ...out taking it off or in special cases that you contact the nearest authorised service centre To remove the door proceed as follows open the oven door and release the safety catches of the hinges by tu...

Page 34: ...door always be sure to re fit the hinge safety catches 8 2 Removing the side rack holder frames The rack holder frames can be removed to clean them separately and to facilitate cleaning the oven wall...

Page 35: ...h detergent Never use abrasive or corrosive detergents powdered products or metal scrubbers Rinse the fan and dry it thoroughly Re fit the fan and the cover by working in the inverse direction to the...

Page 36: ...towards you arrow a to free the slot in the cover from the rear pin detail 2 still holding the nut B push slightly back and lift arrows b c and completely remove the cover C from the front guide D de...

Page 37: ...B00090 ZS7814 03 15...

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