STARFRIT 024600, Instructions For Use And Care Manual

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16
RECIPES
BEEF AND BEANS CHILI
FUNCTION
: Sauté and Beans/Chili
SERVINGS : 8 servings
INGREDIENTS:
• 1 tbsp. (15 ml) olive oil
• 2 lb (907 g) ground beef
• 1 onion, chopped
• 4 garlic cloves, finely chopped
• 1 green bell pepper, diced
• 1 can (540 ml) kidney beans
• 1/4 cup (60 ml) chili powder
• 2 tbsp. (30 ml) ground cumin
• 2 tbsp. (30 ml) fresh coriander
• 2 tbsp. (30 ml) oregano
• ¼ tsp (1 ml) ground cloves
• 1 cup (250 ml) water
• 1 can (828 ml) crushed tomatoes
• Salt and pepper
PREPARATION: Refer to the ‘’ HOW TO USE ’’ section to operate the appliance
1. Press ‘
’Sauté
’’ function and let the appliance preheat for 2 minutes.
2. Add olive oil and sauté onions, ground meat and garlic for about 5 minutes.
3. Once meat is browned, press ‘’
Cancel
’’ and switch to ‘’
Beans/Chili
’’.
4. Add all ingredients to the cooking pot and add water. Stir to combine.
5. Close the lid. Once cooking time is over, the appliance will beep 5 times and
automatically switch to WARM mode.
Note
: Refer to the ‘’
COOKING PROGRESS DISPLAY
’’ section to monitor cooking
stages.
6. Let the appliance cool down completely. For a quick release; carefully turn the steam
release vent to the ‘’release ‘’ position . Do not try to force the lid open.