1
CONTENTS
1. KNOWING YOUR St George ELECTRIC WALL OVEN
1.1
Important Points ......................................................................................................................................
3
1.2
Installation Checks and Warnings ...........................................................................................................
3
1.3
Features and Benefits .............................................................................................................................
6
Accessories .............................................................................................................................................
5
2. USING THE APPLIANCE FOR THE FIRST TIME
2.1
Power On .................................................................................................................................................
7
2.2
Burning In ................................................................................................................................................
7
3. CONTROL PANEL OPERATION
Diagrams ..................................................................................................................................................
9
3.1
One Handed Operation ...........................................................................................................................
8
3.2
Setting the Time of Day ...........................................................................................................................
8
3.3
Manual Operation ....................................................................................................................................
8
3.4
Changing the Alarm Tone ........................................................................................................................
8
3.5
Using the Alarm Timer .............................................................................................................................
10
3.6
Mode Switch ............................................................................................................................................
11
3.7
Oven Temperature Control ......................................................................................................................
11
3.8
Grill Control ..............................................................................................................................................
12
3.9
Roast Probe Operation ............................................................................................................................
13
4. COOKING MODES AND INSTRUCTIONS
4.1
Roasting Hints and General Guide ..........................................................................................................
14
4.2
Preheating ................................................................................................................................................
17
4.3
Defrost .....................................................................................................................................................
18
4.4
Normal Oven ............................................................................................................................................
19
4.5
Classic Bake (UEO DEO Models) ..........................................................................................................
20
4.6
Fan Assist (UEO DEO Models) ..............................................................................................................
20