20
COOKING MODES AND INSTRUCTIONS
4.5
Classic Bake
On the
Classic Bake
selection, heat is provided only by the concealed element under the oven compartment. This
mode is ideal where food must have a well-cooked base or where minimal browning is desired.
Using
Classic Bake
Mode
1. Adjust oven shelves to desired position/s.
2. Select
Classic Bake
on mode switch.
3. Set the oven to the desired temperature.
4. When cooking is complete turn the mode switch and thermostat off.
4.6
Fan Assist
In
Fan Assist
mode, heat is provided by the outside ring of the top oven element and the concealed element
under the oven compartment in conjunction with the oven fan.
Fan Assist
is versatile in batch cooking (where
even temperature is essential), where one dish must have a well-cooked base and another must be well browned.
Using
Fan Assist
Mode
1. Adjust oven shelves to desired position/s.
2. Select
Fan Assist
on mode switch.
3. Set the oven to the desired temperature.
4. When cooking is complete turn the mode switch and thermostat off.
HINT:
Always preheat the oven when cooking multiple dishes at the same time.
