173
E
CARE AND CLEANING
The optimally harmonised interaction
of coffee and machine is a vital prere-
quisite for absolutely first-class results.
The SOLIS BARISTA PRO Espresso Machine meets
the highest standards and guarantees a consistently
perfect coffee quality. And to ensure that the
results you get are always outstanding, please
keep the following few points in mind:
Using coffee portions («pads» or «pods»)
• Please do not use «hard» portions. These
products are also known as «E.S.E.-pads».
Comprehensive tests have shown that soft
portions such as the «cremino espresso cialda»
by Chicco d’Oro are especially suited to use
with this machine. Make sure these portions
are inserted into the 1-cup filter with the
cambered side facing down. These portions
can be ordered at www.solis-mail.ch, or by
telephone: 0848 804 884 or fax: 0848 804 890
(available in Switzerland only). Order No. 992.09
(24 portions) or 992.30 (100 portions).
Do you need help?
• The SOLIS BARISTA PRO is extremely reliable.
It will delight you with superb results, day in
and day out, provided it is used and cared for
appropriately. If you should nevertheless have
a question regarding machine operation, please
phone us (044 874 64 14; for customers in
Switzerland only).
We will be delighted to help you!
• Coffee portions may only be used together
with the 1-cup filter. Never use the 2-cup filter!
• Press the coffee portion firmly into the 1-cup
filter and tighten the filter holder well (all the
way to the stop).
Using ground coffee beans
• Coffee residue can collect in the filter inserts.
They have to be kept clean in order to ensure
optimum flow. Therefore: please clean the
inserts as described in section «Care and
cleaning».
Decalcifying the machine
• The calcium contained in the water settles in the
machine and, as well as reducing the service
life of the machine, affects the quality of your
coffee. We hence advise you to decalcify your
machine at regular intervals. For details please
refer to section «Care and cleaning».
Solis_BaristaPro-Betriebsanleitung-eng.indd 173
18.02.14 15:04
Summary of Contents for BARISTA PRO
Page 2: ...Solis_BaristaPro Betriebsanleitung ger fra indd 2 18 02 14 15 02 ...
Page 18: ...18 D KAFFEESORTEN Solis_BaristaPro Betriebsanleitung ger fra indd 18 18 02 14 15 02 ...
Page 26: ...26 D Solis_BaristaPro Betriebsanleitung ger fra indd 26 18 02 14 15 02 ...
Page 28: ...28 D BEDIENUNG Solis_BaristaPro Betriebsanleitung ger fra indd 28 18 02 14 15 02 ...
Page 30: ...30 D BEDIENUNG Solis_BaristaPro Betriebsanleitung ger fra indd 30 18 02 14 15 02 ...
Page 46: ...46 D REINIGUNG UND PFLEGE Solis_BaristaPro Betriebsanleitung ger fra indd 46 18 02 14 15 02 ...
Page 60: ...60 Solis_BaristaPro Betriebsanleitung ger fra indd 60 18 02 14 15 02 ...
Page 62: ...Solis_BaristaPro Betriebsanleitung ger fra indd 62 18 02 14 15 02 ...
Page 78: ...78 F SORTES DE CAFÉ Solis_BaristaPro Betriebsanleitung ger fra indd 78 18 02 14 15 02 ...
Page 86: ...86 F Solis_BaristaPro Betriebsanleitung ger fra indd 86 18 02 14 15 03 ...
Page 88: ...88 F UTILISATION Solis_BaristaPro Betriebsanleitung ger fra indd 88 18 02 14 15 03 ...
Page 90: ...90 F UTILISATION Solis_BaristaPro Betriebsanleitung ger fra indd 90 18 02 14 15 03 ...
Page 120: ...120 E Solis_BaristaPro Betriebsanleitung eng indd 120 18 02 14 15 03 ...
Page 122: ...Solis_BaristaPro Betriebsanleitung eng indd 122 18 02 14 15 03 ...
Page 138: ...138 E COFFEES Solis_BaristaPro Betriebsanleitung eng indd 138 18 02 14 15 03 ...
Page 142: ...142 E RECIPES DESSERTS Solis_BaristaPro Betriebsanleitung eng indd 142 18 02 14 15 03 ...
Page 146: ...146 E Solis_BaristaPro Betriebsanleitung eng indd 146 18 02 14 15 03 ...
Page 148: ...148 E OPERATING Solis_BaristaPro Betriebsanleitung eng indd 148 18 02 14 15 03 ...
Page 150: ...150 E OPERATING Solis_BaristaPro Betriebsanleitung eng indd 150 18 02 14 15 03 ...
Page 166: ...166 E CARE CLEANING Solis_BaristaPro Betriebsanleitung eng indd 166 18 02 14 15 04 ...