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1. Remove the frying basket and pan
from the Air Fryer by pulling the
handle carefully.
CAUTION: The Air Fryer will stop heating
after the pan is pulled out.
2. Place the food to be cooked into
the frying basket and insert the pan
with the frying basket into the Air
Fryer (see Fig. 1).
3. Ensure the Air Fryer is plugged into a
power outlet and switched on. The
LED display will illuminate to show
you the default temperature
(180°C) and time (15 min). Select
the desired preset function by
pressing the M button and then
press the button to commence
cooking.
4. The heating icon and fan icon will
illuminate and the Air Fryer will begin
cooking. When the Air Fryer has
reached the desired temperature
the heating icon will disappear.
5. If you need to flip over or shake
food at any point of the cooking
process gently remove the frying
basket and pan and place on a
heat resistant surface to make any
adjustments. The Air Fryer is
equipped with a safety switch,
once the frying basket and pan is
removed from the Air Fryer the
heating function will cut out and the
display icons will disappear.
Cooking will resume automatically
once the frying basket and pan is
reinserted into the Air Fryer.
WARNING: Never use your hands to
touch or handle food as it will be very
hot. Please ensure you use kitchen
tongs or other suitable utensils.
6. The time display will decrease by 1
minute intervals until the timer
reaches 0. When the Air Fryer has
finished cooking it will beep to alert
you it has finished cooking. The
heating icon will disappear and the
fan icon will continue to spin until
the Air Fryer has cooled down.
When cooled down, the Air Fryer will
return to stand-by mode. The
cooking selections with NOT be
saved at this time.
7. To turn the Air Fryer off at any time
during the cooking process, press
the button once. The Air Fryer will
then return to stand-by mode. The
cooking selections with NOT be
saved at this time.
Using your Air Fryer
Fig. 1
