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8

5. SLICER FUNCTIONING AND USE

WARNING

Do not use your hands to push the products towards the blade.

WARNING

The following products are not sliceable:

- Inedible products

- Products with bones

- Frozen products

Check that the slicer is o

 and posi on the slice thickness control on zero.

5.1 How to load the product to cut

1 - Place the product to cut against the product holder and the thickness plate sides.

2 - Lay the last slice device on the product to cut, far from the slice thickness plate.
The product is fed to the slice thickness plate by gravity, this makes the cut easier.

3 - Rotate the slice thickness control onto the cu ng thickness you wish.

4 - Press the ON pushbu on to start the blade.

5 - At constant speed feed the product holder to the blade stroke end then return to
the operator and repeat the opera on.

6 When the work is over, pull the product holder towards the operator, press the “0” 
bu on to turn the blade o

 and rotate the slice thickness control on zero.

5.2 How to load short products (last slice)

Check that the slicer is o

 and posi on the slice thickness control on zero.

1  - Place the product to be cut against the wall of the product holder and the slice thickness 
plate.

2 - Push the goods against the slice thickness plate using the last slice device.

3 - Rotate the slice thickness control onto the cu ng thickness you wish.

17

IMPORTANT

Always remove the plug from the socket in any emergency situa

Ɵ

on.

signs of wearing.

When checking the tension of belts or chains DO NOT insert your 

fi

ngers between belts 

and pulleys, nor between the chains and gears.

Check protec ons and safety devices to make sure they are working properly.

8.4 Opera

Ɵ

on

8.4.1 Warnings
Do not use the machine with long hair that could touch any part of the machine. This might 
lead to a serious accident. Tie your hair up well and/or cover it with a scarf.

Only trained or skilled personnel shall operate this machine.

Never touch turning parts with your hands or any other way ,

NEVER operate the machine without any original safety devices under perfect condi ons.

8.5 A

Ō

er Finishing The Work

8.5.1 Precau ons
Always TURN THE MACHINE OFF before cleaning by removing the plug from the socket. 

Never clean the machine unless it has come to a complete stop. 

Put all the components back to their func onal posi ons before turning the machine ON 
again.

Check the level of oil.

Do NOT insert your 

fi

ngers in between belts and pulleys nor chains and gears.

8.6 Maintenance

8.6.1 Danger
Any maintenance with the machine in working situa on is dangerous. TURN IT OFF BY 
PULLING THE PLUG OFF THE SOCKET DURING MAINTENANCE.

Summary of Contents for SSI-13G

Page 1: ...ALERS DUE TO THE CONSTANT IMPROVEMENTS INTRODUCED TO OUR EQUIPMENTS THE INFORMATION CONTAINED IN THE PRESENT INSTRUCTION MANUAL MAY BE MODIFIED WITHOUT PREVIOUS NOTICE Skyfood Equipament LLC OFFICE 11...

Page 2: ..._______________ ___________________________________________________________ ___________________________________________________________ ___________________________________________________________ ____...

Page 3: ...for the materials and things des ned to come into contact with food Rule CE n 1935 2004 for the materials and things des ned to come into contact with food 2004 108 EEC Direc ve on Electromagne c Comp...

Page 4: ...ltage V 120 Frequency Hz 60 Power Ra ng W 350 Thickness Control mm 0 20 A in 7 B in 10 C in 11 D in 9 E in 20 F in 17 G in 26 H in 22 I in 28 L in 35 Blade Diameter in 13 Net Weight lb 94 Shipping Wei...

Page 5: ...den fica on In any communica on with the manufacturing company always quote the serial number indicated on the iden fica on label of the machine 2 2 Installa on The slicer must be placed on a plane ho...

Page 6: ...ine to the socket 2 Check that the blade cover fastener handle is ght screwed 3 Check that the blade sharpener is lowered and the protec ve cover is closed 4 Press the ON pushbu on to start the blade...

Page 7: ...has to be sure that the machine is under TOTAL SAFETY condi ons when working 7 4 DEFINITIONS 1 Control Pushbu ons 2 Slice Thickness Control 3 Product Holder Clamping Handle 4 Product Holder 5 Pusher...

Page 8: ...goods against the slice thickness plate using the last slice device 3 Rotate the slice thickness control onto the cu ng thickness you wish 17 IMPORTANT Always remove the plug from the socket in any em...

Page 9: ...d in this manual Every opera on func on or procedure has to be thoroughly clear Before using any commands switch bu ons lever be sure it is the correct one In case of doubt consult this manual 8 2 3 P...

Page 10: ...ndi ons of use by the Distributor to the user The user shall operate the machine only a er being well acquainted with the safety procedures described in the present manual READ THIS MANUAL WITH ATTENT...

Page 11: ...e gloves during all the cleaning and maintenance opera ons Electric cable check Periodically check the electric cable wear Spare parts In case of parts replacement ask only original spare parts 7 1 Cl...

Page 12: ...ng solu on on the front side of the knife and move slowly from the centre to wards the edge avoid excess of liquid Insert a damp cloth betwe en the blade and the protec on ring Pull it outwards and ro...

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