Siemens HS636GD.1I User Manual And Installation Instructions Download Page 37

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How it works

Food

Accessories/cook-

ware

Shelf pos-

ition

Temperature in

°C

Steam in-

tensity

Cooking time

in mins

Pizza, fresh, on a baking

tray, on 2 levels

Universal pan

Baking tray

3+1

⁠

180 - 200

35 - 45

Pizza, fresh, thin-crust, on

a pizza tray

Pizza tray

⁠

220 - 230

20 - 30

Quiche

Tart dish or tin

Black tray

⁠

190–210

30–40

Tarte flambée

Universal pan

⁠

240 - 250

10 - 18

Bake, savoury, cooked

ingredients

Ovenproof dish

⁠

200 - 220

30 - 50

Bake, savoury, cooked

ingredients

Ovenproof dish

⁠

150 - 170

Medium

40 - 50

Potato gratin, raw in-

gredients, 4 cm deep

Ovenproof dish

⁠

160 - 190

50 - 70

Chicken, 1 kg, unstuffed

Wire rack

⁠

200 - 220

60 - 70

Chicken, 1 kg, unstuffed

Wire rack

⁠

190-210

Medium

50-60

Chicken breast fillet,

steaming

Steaming tray

⁠

100

15 - 25

Small chicken portions,

250 g each

Wire rack

⁠

220 - 230

30 - 35

Small chicken portions,

250 g each

Wire rack

⁠

200 - 220

Medium

30 - 45

Goose, unstuffed, 3 kg

Wire rack

⁠

160 - 180

120 - 150

Goose, unstuffed, 3 kg

Wire rack

⁠

130 - 140

150 - 160

170 - 180

Medium

Off

110 - 120

20 - 30

30 - 40

Joint of pork without rind,

e.g. neck, 1.5 kg

Uncovered cook-

ware

⁠

180 - 190

110 - 130

Joint of pork without rind,

e.g. neck, 1.5 kg

Uncovered cook-

ware

⁠

190–200

120–140

Joint of pork with rind,

e.g. shoulder, 2 kg

Uncovered cook-

ware

⁠

100

170 - 180

200 - 210

Off

Low

Off

25 - 30

60 - 75

20 - 25

Fillet of beef, medium,

1 kg

Wire rack

⁠

210 - 220

40 - 50

Fillet of beef, medium,

1 kg

Uncovered cook-

ware

⁠

190 - 200

Low

50 - 60

Pot-roasted beef, 1.5 kg

Covered cookware 2

⁠

200 - 220

130 - 160

Pot-roasted beef, 1.5 kg

Uncovered cook-

ware

⁠

150

130

High

Medium

120 - 150

Pot-roasted beef, 1.5 kg

Covered cookware 2

⁠

200 - 220

140 - 160

Sirloin, medium, 1.5 kg

Wire rack

⁠

220 - 230

60 - 70

Sirloin, medium, 1.5 kg

Uncovered cook-

ware

⁠

190 - 200

Low

65 - 80

Burger, 3-4 cm thick

Wire rack

⁠

25 - 30

Leg of lamb, boned, me-

dium, 1.5 kg

Uncovered cook-

ware

⁠

170 - 190

50 - 80

Leg of lamb, boned, me-

dium, 1.5 kg

Uncovered cook-

ware

⁠

170 - 180

Low

80 - 90

Fish, grilled, whole,

300 g, e.g. trout

Wire rack

⁠

170 - 190

20 - 30

Preheat the appliance.

At the start, pour approx. 100 ml of liquid into the cookware. The water tank must be topped up during operation.

Summary of Contents for HS636GD.1I

Page 1: ...6GD 1I en User manual and installation instructions Register your product on My Siemens and discover exclusive ser vices and offers siemens home bsh group com welcome The future moving in Siemens Home Appliances ...

Page 2: ...ons Only a licensed professional may connect ap pliances without plugs Damage caused by in correct connection is not covered under the warranty Only use this appliance To prepare meals and drinks In private households and in enclosed spaces in a domestic environment Up to an altitude of max 2000 m above sea level 1 3 Restriction on user group This appliance may be used by children aged 8 or over a...

Page 3: ...e appliance door may develop into a crack Do not use any harsh or abrasive cleaners or sharp metal scrapers to clean the glass on the oven door as they may scratch the surface The appliance and its parts that can be touched may have sharp edges Take care when handling and cleaning them If possible wear protective gloves The hinges on the appliance door move when the door is opened and closed which...

Page 4: ...g times will no longer be correct and the enamel will be damaged Do not place any accessories greaseproof paper or foil of any kind on the cooking compartment floor Only place cookware on the cooking compartment floor if a temperature above 50 C has been set When the cooking compartment is hot any water in side it will create steam The change in temperature may cause damage Never pour water into t...

Page 5: ...ution immediately with water Cleaning the water tank in the dishwasher will damage it Do not clean the water tank in the dishwasher Clean the water tank with a soft cloth and standard washing up liquid 3 Environmental protection and saving energy 3 1 Disposing of packaging The packaging materials are environmentally compat ible and can be recycled Sort the individual components by type and dispose...

Page 6: ...Switch the appliance on or off Menu Open the operating mode menu Information Display notifications Activate and deactivate the childproof lock Childproof lock Activate and deactivate the childproof lock Time setting options Press briefly Start or pause operation Press and hold for approx three seconds Cancel operation Rapid heat up Switch rapid heat up on and off Start stop Start pause or cancel t...

Page 7: ...Page 30 Self cleaning surfaces The back panel in the cooking compartment is self cleaning The self cleaning surfaces are coated with a porous matte ceramic layer and have a coarse sur face When the appliance is in operation the self clean ing surfaces absorb splashes from roasting or grilling and break them down If the self cleaning surfaces no longer clean themselves adequately during operation h...

Page 8: ...mpartment Top bottom heating 30 250 C Traditionally bake or roast on one level This type of heating is ideal for cakes with moist toppings The heat is emitted evenly from above and below Hot air eco 30 250 C Cook selected dishes gently on one level without preheating The fan distributes the heat from the ring shaped heating element in the back wall evenly around the cooking compartment The food is...

Page 9: ... vegetables fish and side dishes Juice fruit Blanch food Reheating 80 180 C Gently reheat plated meals and baked items The steam ensures that the food does not dry out Proving dough 30 50 C Allow yeast dough and sourdough to rise The dough rises considerably more quickly than at room temper ature The surface of the dough does not dry out Defrosting 30 60 C Gently defrost vegetables meat fish and f...

Page 10: ...y without them tipping The accessories must be inserted into the cooking compartment correctly for the tilt pro tection to work properly 6 3 Sliding accessories into the cooking compartment Always slide the accessory into the cooking compart ment the right way round This is the only way to en sure that accessories can be pulled out approximately halfway without tipping 1 Turn the accessories so th...

Page 11: ...ftened water or non carbonated mineral water Malfunctions may occur when using filtered or deminer alised water The appliance may request that you top up the water tank even though it may be full or opera tion with steam is cancelled after approx two minutes If required mix filtered or demineralised water with the bottled non carbonated mineral water with a ra tio of one to one Tip If you use mine...

Page 12: ...mperature Maximum Cooking time 30 minutes Basic operation Page 12 9 Press to start the operation Ventilate the kitchen while the appliance is heat ing a When the cooking time has elapsed a signal sounds and the duration is at zero on the display 10 Press to switch the appliance off 11 Once the appliance has cooled down clean the smooth surfaces in the cooking compartment with a detergent solution ...

Page 13: ...gs are also reset 1 Press to pause operation 2 Press the type of heating 3 Turn the rotary selector to select the required type of heating a The corresponding recommended temperature ap pears on the display Changing the temperature Once the operation has started you can change the temperature directly Use the rotary selector to change the temperature a The temperature is applied immediately 8 7 Di...

Page 14: ...You can cancel the timer duration at any time 1 Press 2 Use the rotary selector to reset the timer duration to zero 3 Press to confirm 10 3 Setting the cooking time You can set a cooking time for operation of up to 23 hours 59 minutes Requirement The type of heating and a temperature or setting have been set 1 Press a The time setting options menu opens 2 Use the rotary selector to set the cooking...

Page 15: ... can be cooked particularly gently using steam You can use the special types of steam heating or use steam assistance with certain types of heating WARNING Risk of scalding Hot steam may escape when you open the appliance door Steam may not be visible depending on the tem perature Open the appliance door carefully Keep children at a safe distance 11 1 Filling the water tank WARNING Risk of fire Du...

Page 16: ... a Once the cooking time has elapsed an audible sig nal sounds The time shown in the display is zero 9 Once the cooking time has elapsed Press to silence the audible signal manu ally To set another cooking time press the cooking time and use the rotary selector to set the value When the food is ready press to switch the appliance off 10 Empty the water tank and dry the cooking compart ment After e...

Page 17: ...ank in the hot cooking com partment Cleaning the water tank in the dishwasher will damage it Do not clean the water tank in the dishwasher Clean the water tank with a soft cloth and standard washing up liquid Note Once the appliance has been switched off the button remains lit for a little longer to remind you to empty the water tank 1 Use to open the control panel 2 Remove the water tank 3 Carefu...

Page 18: ...e the insula tion Only use the meat probe for this specific appliance ATTENTION Otherwise the meat probe may be damaged Do not trap the cable of the meat probe To prevent the meat probe from being damaged by excessive heat there must be a gap of a few centi metres between the grill element and the meat probe The meat may expand during the cooking process 1 Insert the meat probe into the food The m...

Page 19: ...e food and take it out of the cooking compartment Changing the temperature Once the operation has started you can change the temperature directly 1 Use the rotary selector to change the temperature a The temperature is applied immediately 2 To change the core temperature press and use the rotary selector to change the value a The core temperature is applied immediately Changing the temperature for...

Page 20: ...order to obtain an optimal cooking result you must also set the weight Unless otherwise indicated set the total weight for your dish You can set the weight only in the intended range Recommended settings For the recommended settings the optimum type of heating is preset The display shows the type of heat ing You can adjust the preset temperature and the cooking time Meat probe You can use the meat...

Page 21: ...ooking time if necessary Adding extra cooking time Page 21 When the dish is ready press to switch the appliance off Adding extra cooking time For some dishes the appliance allows you to extend the cooking time once the set cooking time has elapsed You can do this as often as required 1 If you do not want to extend the cooking time press End and then to switch the appliance off 2 To extend the cook...

Page 22: ...ur needs 16 1 Overview of the basic settings Here you can find an overview of the basic settings and factory settings The basic settings depend on the features of your appliance Basic setting Selection Language See selection on the appli ance Clock Clock in 24 hour format Date day Sets the current day Date month Sets the current month Date year Sets the current year Water hardness 0 softened 1 sof...

Page 23: ...es on your appliance Follow the instructions on cleaning the appliance Cleaning the appliance Page 24 Appliance front Surface Suitable cleaning agents Information Stainless steel Hot soapy water Special stainless steel cleaning products suitable for hot sur faces To prevent corrosion remove any limescale grease starch or albu min e g egg white stains on stainless steel fronts immediately Apply a t...

Page 24: ...nk after cleaning leave the water tank to dry with the lid open Dry the seal on the lid Do not clean in the dishwasher Meat probe Hot soapy water Use a brush to remove heavy soiling Do not clean in the dishwasher 17 2 Cleaning the appliance In order to avoid damaging the appliance you must clean your appliance only as specified and with suit able cleaning products WARNING Risk of burns The applian...

Page 25: ...to the centre of the cooking compart ment floor Do not use distilled water 3 Press a A type of heating and a temperature appears 4 Use the rotary selector to set the bottom heat type of heating 5 Press the temperature 6 Use the rotary selector to set the temperature to 80 C 7 Press 8 Use the rotary selector to set the time to four minutes 9 Press to start a The appliance starts to heat and the tim...

Page 26: ...trol panel Use to start rinsing a A signal sounds when each rinse cycle has ended 5 Once the second rinsing cycle is complete Empty and dry the water tank Emptying the water tank Page 17 Press to switch the appliance off a Descaling is complete and the appliance is ready for use 20 Drying To prevent residual moisture dry the cooking compart ment following operation ATTENTION If there is water on t...

Page 27: ...shut Locking levers closed The appliance door is secured and cannot be detached a The locking levers are open The hinges are now se cured and cannot snap shut 3 Close the appliance door fully Grab hold of the appliance door with both hands on the left and right and pull it upwards and out 4 Carefully place the appliance door on a level sur face Removing the condensate tray Notes Wipe down the cond...

Page 28: ...e locking levers on the left and right hand hinges a The locking levers are closed The appliance door is secured and cannot be detached 4 Close the appliance door 21 3 Removing the door panes WARNING Risk of injury The hinges on the appliance door move when the door is opened and closed which could trap your fingers Keep your hands away from the hinges Components inside the appliance door may have...

Page 29: ... appliance door Suitable cleaning agents Page 23 13 Dry the door panes and refit them 21 4 Fitting the door panes WARNING Risk of injury The hinges on the appliance door move when the door is opened and closed which could trap your fingers Keep your hands away from the hinges Components inside the appliance door may have sharp edges Wear protective gloves 1 Open the appliance door fully 2 Place th...

Page 30: ... rail Cleaning products Page 23 22 2 Attaching the rails Notes The rails only fit on the right or left For both rails ensure that the curved rods are at the front 1 First push the rail into the middle of the rear socket until the rail rests against the cooking compartment wall and then push this back 2 Push the rail into the front socket until the rail also rests against the cooking compartment wa...

Page 31: ...does not start and Cook ing compartment too hot appears in the display The cooking compartment is too hot for the selected dish or type of heating Allow the cooking compartment to cool down and start again The time is not dis played when the ap pliance is switched off Basic setting has been changed Change the basic setting for the time display Basic settings Page 22 The control panel cannot be ope...

Page 32: ...onal test of the pump creates operating noise No action required The appliance hums or clicks when the control panel is opened Removing the control panel creates operating noise No action required The interior lighting does not work The LED light is defective Note Do not remove the glass cover Call the after sales service Customer Service Page 33 Maximum operating time reached To prevent an unwant...

Page 33: ...le so as to prevent its ac cidental breakage Consult the authorized service center as to whether the Electronic Equipment can be repaired or not before discarding Consult the retailer about appli ance take back schemes Don ts The product should not be opened by the user himself her self but only by authorized service personnel The product is not meant for re sale to any unauthorized agen cies scra...

Page 34: ...ead and other baked goods Use wide shallow cookware for bakes and gratins Food takes longer to cook in deep narrow cook ware and it browns more on top If you are cooking bakes directly in the universal pan place the universal pan into the cooking com partment at level 2 The setting values for bread dough apply to both dough placed on a baking tray and dough placed in a loaf tin ATTENTION When the ...

Page 35: ... are of a similar weight and thickness The grilled food will brown evenly and will remain succulent and juicy Place the food to be grilled directly onto the wire rack To catch any liquids that drip down place the uni versal pan into the cooking compartment at least one level below the wire rack Notes The grill element switches on and off continuously This is normal The grill setting that you use d...

Page 36: ...ss roll Baking tray 3 180 200 1 8 15 Swiss roll Baking tray 3 180 200 1 Low 10 15 Muffins Muffin tray 3 170 190 15 20 Small yeast cakes Baking tray 3 160 180 25 35 Small yeast cakes Baking tray 3 160 180 Medium 25 35 Biscuits Baking tray 3 140 160 15 30 Biscuits 2 levels Universal pan Baking tray 3 1 140 160 15 30 Biscuits 3 levels 1 pcs Universal pan 2 pcs Baking tray 5 3 1 140 160 15 30 Bread fr...

Page 37: ...140 2 150 160 3 170 180 Medium Medium Off 1 110 120 2 20 30 3 30 40 Joint of pork without rind e g neck 1 5 kg Uncovered cook ware 2 180 190 110 130 Joint of pork without rind e g neck 1 5 kg Uncovered cook ware 2 190 200 120 140 Joint of pork with rind e g shoulder 2 kg Uncovered cook ware 2 1 2 3 1 100 2 170 180 3 200 210 Off Low Off 1 25 30 2 60 75 3 20 25 Fillet of beef medium 1 kg Wire rack 2...

Page 38: ...ettings 6 If the moulds are made from very thick material ex tend the cooking time Making yoghurt 1 Remove the accessories and shelves from the cooking compartment 2 Heat 1 litre of whole milk 3 5 fat to 90 C on the hob and then leave it to cool down to 40 C It is sufficient to heat UHT milk to 40 C 3 Mix 150 g of chilled yoghurt into the milk 4 Pour the mixture into small containers e g cups or s...

Page 39: ...ze XL 1 5 2 5 3 3 100 1 25 2 20 3 9 26 8 Special cooking methods and other applications Information and recommended settings for special cooking methods and other applications e g slow cooking or preserving Slow cooking Cook prime cuts of meat slowly at a low temperature e g tender cuts of beef veal lamb or poultry Slow cooking poultry or meat Note When using the slow cooking type of heating you c...

Page 40: ...ss corresponds to normal sterilisation by boiling Proving dough Always allow dough to prove in two steps Once in their entirety 1 dough fermentation and a second time when shaped 2 final fermentation Requirement The cooking compartment is cold 1 Dough fermentation Slide the wire rack into the cooking compart ment Place the dough in a bowl onto the wire rack Use the recommended settings when config...

Page 41: ...ead rolls baguette baked Wire rack 2 160 170 1 10 20 1 Preheat the appliance Keeping food warm Tips for keeping food warm Using the Keep warm heating function prevents condensation from forming You will not have to wipe down the cooking compartment Do not cover the food Do not keep food warming for longer than 2 hours Be aware that some types of food will actually con tinue cooking when you are ke...

Page 42: ...at the appliance for five minutes Do not use the rapid heating function 2 Preheat the appliance Do not use the rapid heating function Steaming Slide the universal pan into the cooking compartment one level below the perforated steaming tray size XL if instructed to do so in the recommended settings table Shelf positions Shelf positions when steaming on 1 level Use a maximum of 2 5 kg Perforated st...

Page 43: ...eed if it has been installed to a professional standard in accordance with these installation instructions The in staller shall be liable for damages incurred as a result of incorrect installation Do not use the door handle for the trans port or installation Check the appliance for damage after un packing it Do not connect the appliance if it has been damaged in transit Before starting up the appl...

Page 44: ...it The door handle cannot sup port the weight of the appliance Do not carry or hold the appliance by the door handle 27 2 Appliance dimensions You will find the dimensions of the appliance here 27 3 Installation below a worktop Observe the installation dimensions and the installation instructions when installing below a worktop To ventilate the appliance the intermediate floor must have a ventilat...

Page 45: ...e must be a ventilation opening of at least 200 cm in the base area To do this trim the base panel or fit a ventilation grille Ensure that air exchange is guaranteed in accord ance with the diagram Only fit appliances up to a height that allows ac cessories to be easily removed 27 7 Corner installation Observe the installation dimensions and the installation instructions when installing in a corne...

Page 46: ...t covered under the warranty An all pole isolating switch must be integrated into the permanent electrical installation according to the install ation regulations 1 Identify the phase and neutral conductors in the socket The appliance may be damaged if it is not connec ted correctly 2 Connect the hob in accordance with the connection diagram See the rating plate for the voltage 3 Connect the wires...

Page 47: ......

Page 48: ...9001666462 9001666462 020203 en BSH Hausgeräte GmbH Carl Wery Straße 34 81739 München GERMANY www siemens home bsh group com Manufactured by BSH Hausgeräte GmbH under the trademark licence of Siemens AG ...

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