22.
Clean the stainless steel probe and dry thoroughly after each and every use.
23.
Turn off the transmitter and receiver.
Using the timer count down
1.
Press the
button to select the TIMER mode，the timer00：00:00with a small icon TIMER
▼ will be shown in the upper part of the display.
2.
Press SET/CLEAR will display 00:00:00 , and the HOUR “00 ”will blinking,press ▲ or ▼
once to increase or decrease HOUR value by 1,press and hold ▲or▼to adjust HOUR at a faster
pace,press SET/CLEAR to confirm the HOUR setting.then MINUTE“00 ”will blinking,press ▲ or
▼ once to increase or decrease MINUTE value by 1,press and hold ▲or▼to adjust MINUTE at
a faster pace,press SET/CLEAR to confirm the MINUTE setting.then SECOND“00 ”will
blinking,press ▲ or ▼once to increase or decrease SECOND value by 1,press and hold ▲or
▼to adjust SECOND at a faster pace,finally press SET/CLEAR to confirm the countdown setting
and start running.
3.
The maximum countdown timer setting is 23hours and 59 minutes and 59 seconds.
4.When viewing timing， press and hold SET/CLEAR to clear the setting back to 00:00:00.
5.When countdown timer reaches 00:00:00,an alarm will sound ,press any button to turn off the
alert.
Count up
1.Press the
button to select the TIMER mode，the timer00：00:00 with a small icon TIMER
▼ will be shown in the upper part of the display.
2.Press the
button again,the timer▼ will switch to timer▲.
3.Press SET/CLEAR button to start count up.
4.The maximum count up that can be reached is 99 hours and 59 minutes and 59 seconds.
5. When viewing timing，press and hold SET/CLEAR to clear the setting back to 00:00:00.
Note: If the transmitter signal is not received, the receiver will automatically turn off after
the alarm, so keep the transmitter on when timing.
Product Specifications
1.
Automatically paired,wireless controlled,barbecue to the perfect temperature every time
2.
Fahrenheit and Celsius selector
3.
Countdown and Countup timer function
4.
High & Low temperature setting in smoker mode
5.
Programmed with preset temperatures for different types of meat (Ground Beef, Ground Poultry, Beef, Veal, Chicken, Pork,
Poultry, Lamb,Fish and Hamburger )
6.
Programmed with preset doneness levels for different types of meat (Rare, Medium Rare, Medium, Medium Well and Well
Done)
7.
Stand also works as a hanger
8.
Probe Length: 4.7" food grade stainless probe
