shelolab SMO5HP-2, Operation & Installation Manual

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OPERATION
Safe operation of the oven is dependent on the actions and behavior of the oven operators .
Operating personnel must read and understand the Operating Precautions in this section prior to
operating the oven. The operators must follow these instructions to prevent injuries and to
safeguard their health, environment, and the materials being treated in the oven, as well as to
prevent damage to the oven. Failure to adhere to the Operating Precautions, deliberately or through
error, is a hazardous behavior on the part of the operator.
Le fonctionnement sûr du four dépend des actions et du comportement des opérateurs du four. Le
personnel d'exploitation doit lire et comprendre les consignes de sécurité et les précautions
d'utilisation de cette section avant d'utiliser le four. Les opérateurs doivent suivre ces instructions
pour prévenir les blessures et protéger leur santé, leur environnement et les matériaux traités dans
le four, ainsi que pour éviter d'endommager le four. Le non-respect des consignes de sécurité et des
précautions d'utilisation, délibérément ou par erreur, est un comportement dangereux de la part de
l'opérateur.
O
PERATING
P
RECAUTIONS
•
Do not use this oven in unsafe improper applications that produce flammable or combustible
gasses, vapors, liquids, or fuel-air mixtures in quantities that can become potentially
explosive.
•
Outgassed byproducts may be hazardous to or noxious for operating personnel. Exhaust
should be vented to a location outside the workspace in a safe manner in accordance with
all applicable laws, ordinances, and regulations. Do not operate the oven in an unsafe area
with noxious fumes.
•
Do not use this oven for applications heating hazardous fibers or dust. These items can
become airborne and come into contact with hot surfaces.
•
Individual ovens are not rated to be explosion proof. Follow all building certification
requirements and laws for Class I, II, or III locations as defined by the US National Electric
Code.
•
The bottom surface of the chamber should not be used as a work surface. It runs hotter than
the shelf temperatures. Never place samples or product on the oven chamber floor.
•
Do not place sealed or filled containers in the oven. These may burst open when heated.
•
Do not place alcohol or mercury thermometers in the oven. These devices may rupture
under heat or other improper uses.
•
Do not move the oven until it has finished cooling.
Warning : The vent dampers may be hot to the touch. These areas are marked with Hot Surface labels.
Proper PPE should be employed to minimize risk to burn.
Avertissement : Les clapets d'aération peuvent être chauds au toucher. Ces zones sont marqués avec des
étiquettes de Surface chaude. Les EPI approprié devraient être employée pour réduire au minimum le
risque de brûler
.