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INSTALLATION INSTRUCTIONS
1. Remove all packing materials from the oven cavity, (do not remove the waveguide cover), and the feature
sticker from the outside of the door, if there is one. Check the unit for any damage, such as a misaligned
door, damaged door seals around the door or dents inside the oven cavity or on the door. If there is any
damage, please do not operate the oven until it has been checked by a SERVICE CENTRE APPROVED
BY SHARP and repaired, if necessary.
2. Accessories provided
1) Turntable tray 2) Roller stay 3) Low rack 4) High rack 5) Square tray 6) Operation manual
3. Since the door may become hot during cooking, you should place or mount the oven so that the bottom of
the oven is 85 cm or more above floor. You should also keep children away from the door to prevent them
burning themselves.
4. Place the roller stay, with the engraved word "Top" facing up, securely with in the three pins on the coupling,
then fit the turntable on the roller stay. (See OVEN DIAGRAM on page 4) Make sure the turntable and
roller stay are centrally located and locked together. NEVER operate the oven without the roller stay and
turntable.
5. This oven is designed to be used on a benchtop, on a shelf or built-in. The appliance must not be placed
in a cupboard. It should not be installed in any area where heat and steam are generated, for example,
next to a conventional oven unit. The oven should be installed so as not to block ventilation openings.
When the oven is mounted on a kitchen benchtop, allow a space of at least 40 cm on the top, 10 cm on
both sides and 5cm at the rear of the oven for adequate air circulation. When installing on a shelf, the
minimum dimension of the shelf should be 750mm(W) x 768mm(H) x 587mm(D), and allow a space of at
least 5cm at the rear of the oven for adequate air circulation. When building the oven into a cabinet or wall,
a Sharp built-in kit model number EBR-99ST [Stainless Steel] for R-995DST and Sharp built-in kit model
numbers EBR-9900(W)[White] or EBR-99ST [Stainless Steel] for R-995D(W) is available which enable
the microwave oven to be integrated within a kitchen, the kit is available from your retailer. Do not build-in
the appliance under the benchtop or any other appliances. Read carefully the installation instructions for
the built-in kit before installation. This built-in kit has been tested according to Australian Standards. Sharp
does not recommend the use of any other built-in kit. If the oven is to be positioned near a conventional
oven, ensure that adequate space is allowed, and a suitable heat shield is incorporated between the two to
prevent damage to the oven and the built-in kit caused by heat.
Please note the final colour of the built-in kit may vary against the appliance.
WARNING:
The electrical outlet must be readily accessible so that the unit can be unplugged easily in an
emergency.
6. Neither the manufacturer nor the distributors can accept any liability for damage to the machine or personal
injury for failure to observe the correct electrical connecting procedure.
The A.C. voltage must be single phase • 230V-240V, 50Hz
7. This appliance must be earthed.
8. Operate the oven from a general purpose domestic outlet. If a generator is used, do not operate the oven
with non-sinusoidal outputs.
9. Before using GRILL and CONVECTION HEATING ELEMENTS for the first time, operate the oven without
food for 20 minutes on grill and then at convection 250°C. This will allow the oil that is used for rust
protection to be burned off.
SPECIFICATIONS
Model Name
R-995DST
R-995D(W)
AC Line Voltage
Single phase 230-240V, 50Hz
Input
Microwave (STEADY): 1.40kW
Microwave (INITIAL): 1.83kW
Convection: 2.15 kW (at 240V) / 1.98 kW (at 230V)
Grill: 1.50kW (at 240V) / 1.38 kW (at 230V)
Output Power
Microwave : 1000 W* (IEC test procedure)
Microwave Frequency
2450 MHz**(Class B/Group 2)
Outside Dimensions (WxHxD)
550mm x 368mm x 537mm
Depth with the door open
954mm
Cooking Uniformity
Turntable (ø362mm tray) system
Weight
Approx. 19 kg
Sharp Built in Kit model number
EBR-99ST
EBR-9900(W) or EBR-99ST
* When tested in accordance with AS/NZS 2895.1.2007
** This is the classification of ISM (Industrial, Scientific and Medical) equipment described in the International
Standard CISPR11.
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