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AUTOMATIC OPERATION
SENSOR COOK will automatically compute the power
level and cooking time by detecting the vapour from
the food. SENSOR COOK has 4 menus.
See SENSOR COOK GUIDE on page 20.
No.1: Casserole
No.3: Rice (White)
No.2: Fresh Vegetables
No.4: Pasta (Dry)
* Suppose you want to cook 0.3 kg Fresh Vegetables.
P R O C E D U R E
1
Press SENSOR COOK until the
menu number of your choice is
displayed. For Fresh Vegetables,
press twice.
x 2
2
Press START.
The display will show “FRESH VEG.” repeatedly.
The oven will stop. COOK indicator will go off and
“STIR” will be displayed. Open the door. Stir the
vegetables. Close the door.
3
Press START.
The cooking time will begin counting to zero,
when it reaches zero, the oven will "beep".
“STIR STAND COVER” will be displayed.
Convenience Cook
Sensor Cook
CONVENIENCE COOK will automatically compute
the cooking mode and cooking time. CONVENIENCE
COOK has 3 popular menus. See CONVENIENCE
COOK GUIDE on page 21.
C-1: Frozen Ready Meals
C-2: Frozen Vegetables
C-3: Frozen Lasagne
* Suppose you want to cook 0.4 kg Frozen Lasagne.
P R O C E D U R E
1
Press CONVENIENCE COOK until
the menu number of your choice
is displayed. For Frozen Lasagne,
press 3 times.
x 3
2
Press START.
The timer will begin to count down,
when it reaches zero, the oven will "beep".
“STAND COVER” will be displayed.
WARNING:
The oven door, outer cabinet, oven cavity, accessories
and dishes will become hot. Use thick oven gloves
when adding or removing foods to prevent burns.
Weight Defrost
The WEIGHT DEFROST menus have been pre-
programmed with a cook mode and cook time to
make defrosting easier for you at home. There are 6
menus which have been listed below. See WEIGHT
DEFROST GUIDE on page 22.
D-1: Steak/Chops
D-4: Chicken Drumsticks
D-2: Roast Meat
D-5: Poultry
D-3: Minced Meat
D-6: Bread
* Suppose you want to defrost 0.5 kg Steak.
P R O C E D U R E
1
Press WEIGHT DEFROST until
the menu number of your choice
is displayed. For Steak, press
once.
x 1
2
Enter weight by
pressing WEIGHT
(0.50 KG)
or
x 6
x 4
3
Press START.
The timer will begin to count down.
The oven will stop. COOK indicator will go off and
“TURN OVER AND SHIELD” will be displayed.
Open the door. Turn over the steak. Shield the thin
parts and warm spots with aluminimu foil.
Close the door.
4
Press START.
The cooking time will begin counting to zero,
when it reaches zero, the oven will "beep".
“STAND COVER” will be displayed.
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