Sharp R-8771L Operation Manual Download Page 25

Page: 25 / 32

A39559, R877 En. Rus. O/M

Auto Cook Menu Guide

Menu

Procedure

Pad

Weight

0.5 - 1.5 kg
(Initial temp 20˚C)

AC-2

Gratin

AC-4

Vegetarian Food

• See recipes for Vegetarian Food on page

29.

1 dish
(Initial temp 20˚C)

• Prepare the gratin.
• Place the gratin on the low rack.
• After cooking, let the food stand, wrapped

in aluminium foil, for approx. 5 minutes.

* Indicates the total weight of all

ingredients.

AC-1

Roast Chicken

• Mix the ingredients and spread on the

chicken.

• Pierce the skin of the chicken with a fork.
• Put chicken, breast side down, on the low

rack.

• When the oven stops, turn the chicken

over.

• After cooking, stand for approx. 3

minutes in the oven, remove and put on
a plate for serving.

0.5 - 1.5 kg
(Initial temp 20˚C)

• Prepare the cake.
• Place the cake dish on the low rack and put

a saucer between the low rack and the tin.

• After cooking, remove and stand for

approx. 10 minutes.

AC-3

Cake

0.9 - 1.8 kg
(Initial temp 5˚C)

Ingredients for 1.2 kg
roast chicken:
Salt and Pepper,
1 tsp sweet paprika,
2 tbsp oil

See recipes on
pages 25 - 26.

See recipes on
pages 26 - 28.

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R-8771L [EN] Ckbk.p65

19/4/07, 3:26 PM

Summary of Contents for R-8771L

Page 1: ... 19 Russian Menu heater Guide 20 Pizza Menu Guide 21 Auto Grill Menu Guide 22 Auto Cook Menu Guide 24 Express Defrost Menu Guide 30 Bzajhvfwby j cthnbabrfwbb ghjlerwbb 31 CONTENTS Warning 1 Special Notes and Warning 2 Installation Instructions 3 Oven Diagram 3 Operation of Control Panel 4 Control Panel Display 4 Control Panel Layout 5 Before Operating 6 Getting Started 6 Stop Clear 6 To Cancel a P...

Page 2: ... particularly important that the oven door closes properly and that there is no damage to 1 Door warped 2 Hinges and Latches broken or loosened 3 Door Seals Sealing Surfaces and oven cavity buckled or deformed 4 Burn marks on the door seal faces 7 Handle with care when removing items from the oven so that the utensil your clothes or accessories do not touch the safety door latches 8 Neverpokeanobj...

Page 3: ...e and heat proof dinner plate between the turntable and the browning dish Eggs fruits nuts seeds vegetables sausages and oysters Popcorn Baby food General Liquids Beverages Canned foods Sausage rolls Pies Christmas pudding Meats Utensils Aluminium foil Browning dish Cook eggs in shells This prevents explosion which may damage the oven or injure yourself Cook hard soft boiled eggs Overcook oysters ...

Page 4: ...m are generated for example next to a conventional oven unit The oven should be installed so as not to block ventilation openings Allow at least 40 cm on the top of the oven for adequate air circulation This oven is not designed to be built in to a wall or cabinet 6 Neither the manufacturer nor the distributors can accept any liability for damage to the machine or personal injury for failure to ob...

Page 5: ...e microwave mode or when in a microwave cooking 5 MORE LESS indicators They will appear when setting the MORE or LESS function 6 HELP indicator It will appear when setting the HELP feature or an automatic operation 7 COOK indicator It will flash to inform you to press the INSTANT COOK START pad or light when in the cooking 5 6 7 The operation of the oven is controlled by pressing the appropriate p...

Page 6: ...SIAN MENU microwave Press to select 3 popular Russian microwave menus EXPRESS DEFROST PAD Press to select the Express Defrost menu MORE LESS PADS Press to adjust the done ness of food in one minute increments dec rements during manual cooking or to increase decrease the time whilst programming the auto matic operations HELP PAD Press to select child lock or demonstration modes Press to get cooking...

Page 7: ...eady to use the oven 2 BEFORE OPERATING Stop Clear Step Procedure Ensure that no food is in the oven Press the GRILL pad 3 times Press the INSTANT COOK START pad IMPORTANT During this operation some smoke and odor will occur Therefore open the win dows or run the ventillation fan in the room The timer begins to count down When it reaches zero all indicators will go out and NOW COOLING will appear ...

Page 8: ...ount down again when the door is closed and the INSTANT COOK START pad is pressed If you want to check the power level during the cooking press POWER LEVEL pad As long as your finger is pressing the POWER LEVEL pad the power level will be displayed If more than 20 minutes on HIGH power is en tered the microwave power will be reduced after 20 minutes to avoid overheating NOTE FOR REHEATING READY ME...

Page 9: ...nt down Press the INSTANT COOK START pad until de sired time is displayed Each time the pad is pressed the cooking time is increased by 1 minute Step Procedure Press the INSTANT COOK START pad Within 3 minutes of closing the door Step Procedure 2 1 3 Select desired power level by pressing thePOWERLEVELpad forMEDIUMpress 3 times Enter desired cooking time For second sequence select microwave cookin...

Page 10: ...required tempera ture Add food after preheating To preheat the oven to 200 C Preheating 1 3 2 Step Procedure Open the door and place food Close the door 4 Enter the desired setting Select preheating temperature by press ing the PREHEAT pad as required for 200 C press four times Press the INSTANT COOK START pad x 4 PRESSCONVECORMIXwillbedisplayed repeatedly NOTES 1 The preheated temperature will be...

Page 11: ...ive times The timer begins to count down to zero 1 2 3 Enterdesiredcookingtime Press the INSTANT COOK START pad Suppose you want to cook for 20 minutes at 180 C x 5 2 4 6 1 3 Step Procedure Suppose you want to preheat the oven to 200 C then cook for 20 minutes at 200 C Open the door Place food in the oven Close the door Press the INSTANT COOK START pad Press the INSTANT COOK START pad Enter desire...

Page 12: ... CONVEC pad This will not affect the oven operation 3 Temperature measurements taken whilst the oven is in convection mode will differ from the displayed level This is due to the grill elements turning on and off in order to regulate the oven temperature This will not affect the cooking results as long as the operation manual and cookbook are followed correctly Your oven has 4 Mix Cooking modes Yo...

Page 13: ... beep 4 times and ADD FOOD will be displayed 5 The timer begins to count down to zero 4 6 3 2 1 Step Procedure Suppose you want to preheat the oven to 250 C and cook for 20 minutes on Convec Mix High Select preheat temperature by press ing the PREHEAT pad as required for 250 C press once Select the mix cooking mode by pressing the MIX pad for Convec Mix High press once Enter desired cooking time P...

Page 14: ...according to the food condition e g initial temperature shape quality Check the food after cooking and if necessary continue cooking manually 8 You can get a cooking hint whenever HELP is lit in the display See page 14 Notes for Automatic Operations Automatic Operations include the following features RUSSIAN MENU microwave RUSSIAN MENU heater PIZZA AUTO GRILL AUTO COOK EXPRESS DEFROST How to Use A...

Page 15: ...edure Press the number 2 pad Cooking operations can now be demonstrated with no power in the oven Suppose you demonstrate Instant Cook Step Procedure PresstheINSTANTCOOK STARTpad 1 2 Demonstration Mode This feature is mainly for use by retail outlets and also allows you to practice key operations To demonstrate After step 1 for Child Lock 3 2 Press the INSTANT COOK START pad To cancel the Demonstr...

Page 16: ...pad Press number pads to enter weight Press the EXPRESS DEFROST pad once 3 2 1 4 Multi Cook Adjust Time During Cooking Cooking time can be added or decreased during a manual cooking programme using the MORE or LESS pads Suppose you want to increase cooking time by 2 minutes during 5 minutes on MEDIUM cooking Step Procedure 1 4 Select power level by pressing the POWER LEVEL pad as required for MEDI...

Page 17: ...lean at all times If you leave grease or fat in the cavity or accessories it may overheat cause arcing smoke or even catch fire when next using the oven Disconnect the power supply cord before cleaning or leave the door open to inactivate the oven during cleaning Before cleaning make sure the oven door outer cabinet oven cavity air vent openings and accessories are not hot CLEAN THE OVEN AT REGULA...

Page 18: ... No B After 3 minutes do the both grills become red Pay special attention to prevent burns when checking the bottom grill Yes No If NO is the answer to any of the above questions please check your wall socket and the fuse in your meter box If both the wall socket and the fuse are functioning properly CONTACT YOUR NEAREST SERVICE CENTER APPROVED BY SHARP IMPORTANT If the display shows nothing even ...

Page 19: ...de Dimensions 520mm W x 309mm H x 486mm D Cavity Dimensions 343mm W x 209mm H x 357mm D Oven Capacity 26 liters 0 9 cu ft Cooking Uniformity Turntable 325mm tray system Weight Approx 19 kg This measurement is based on the International Electrotechnical Commission s standardised method for measuring output power This is the classification of ISM Industrial Scientific and Medical equipment described...

Page 20: ...kg Initial temp pelmeny 18 C water 20 C X3 RM 3 Vareniki Boiled 0 1 0 5 kg Initial temp vareniki 18 C water 20 C Put the required water in a suitable sized casserole For 100 g 400 ml water For 300 g 700 ml water For 500 g 1000 ml water Heat water uncovered When the oven stops add frozen pelmeny in a casserole stir and continue to cook NOTE For thick type use the MORE setting After cooking let stan...

Page 21: ...n Continue to cook x3 RH 3 Blyny 0 1 0 5 kg Initial temp 18 C Grease turntable with oil Place frozen ready made blyny on it Cook uncovered When the oven stops turn blyny over Continue to cook RH 2 Fried Potato x2 0 2 0 6 kg Initial temp 20 C Peel the potatoes and cut them into small pieces Do not cut very thin pieces Put the potatoes in a flan dish not to be overlaped Brush potato with vegetable o...

Page 22: ...wing the recipe below Place directly on the turntable After cooking place on a plate for serving Ȥȝȫȫȕ Ȥȝȫȫȕ Ȥȝȫȫȕ PIZZA RECIPE Fresh Pizza P 3 Ingredients 300 g Approx Ready prepared dough Ready mix or roll out dough 200 g Approx Tinned tomatoes 150 g Topping as desired e g corn ham salami pineapple 50 g Grated cheese Basil oregano thyme salt pepper Procedure 1 Prepare the dough according to the ...

Page 23: ...250 g in quarters 1 2 green pepper 100 g in eight pieces 4 tbsp oil 2 tsp sweet paprika salt 1 2 tsp cayenne pepper 1 tsp Worcester sauce Procedure 1 Cut the pork and the bacon into cubes approximately 2 3 cm in size 2 Skewer the meat pieces and vegetables alternately onto four wooden sticks 3 Mix the oil with the spices and brush over the skewers Place the skewers on the high rack Cook on AUTO GR...

Page 24: ...ut into thin strips 3 Put the vegetables butter and spices into a casserole dish and mix well Cook for 5 6 minutes on HIGH power Stir once in between cooking 4 In the meantime wash the fish fillet dry and sprinkle with lemon juice and salt 5 Mix the Crème fraîche under the vegetables and season again 6 Put half of the vegetables in an oval gratin dish 32 cm Place the fish on top and cover with the...

Page 25: ... chicken with a fork Put chicken breast side down on the low rack When the oven stops turn the chicken over After cooking stand for approx 3 minutes in the oven remove and put on a plate for serving x1 0 5 1 5 kg Initial temp 20 C Prepare the cake Place the cake dish on the low rack and put a saucer between the low rack and the tin After cooking remove and stand for approx 10 minutes AC 3 Cake x3 ...

Page 26: ...ck Cook on AUTO COOK AC 2 Gratin 1 5 kg 5 After cooking let the food stand wrapped in aluminium foil for approx 5 minutes Hint You can vary the ingredients of the gratin in any way e g use broccoli salami noodles GRATIN AC 2 Broccoli Potato Gratin with Mushrooms Ingredients 350 g potatoes peeled and optionally halved 350 g broccoli in florets 6 tbsp water 60 ml 1 tsp butter or margarine to grease ...

Page 27: ...e grated cheese on top Place the gratin on the low rack Cook on AUTO COOK AC 2 Gratin 1 5 kg 5 After cooking let the food stand wrapped in aluminium foil for approx 5 minutes CAKE AC 3 Sunken Cherry Cake Ingredients 1 tsp butter or margarine to grease the spring form 200 g butter 200 g sugar 3 eggs 200 g flour 1 tsp baking powder 1 glass morello cherries 350 g Procedure 1 Grease the spring form 28...

Page 28: ...00 g sugar 1 packet vanilla sugar 1 pinch salt 1 egg 3 4 drops bitter almond oil 125 g butter 1 teaspoon butter or margarine to grease the spring form 50 g chopped hazelnuts 600 g apples about 3 4 apples cinnamon 2 eggs 1 pinch salt 4 tbsp sugar 1 packet vanilla sugar 4 tbsp Calvados Apple wine 11 2 tbsp corn starch 125 g Crème double icing sugar for dusting Procedure 1 Mix the flour with the baki...

Page 29: ...l out to the size of the spring form Place over the apple filling and press downwards Prick the surface of the dough several times with a fork 6 Beat the egg yolk with the milk and coat the surface of the dough 7 Place the cake tin on the low rack and put a saucer between the low rack and the tin Cook on AUTO COOK AC 3 Cake 1 1 kg 8 After cooking remove and stand for approx 10 minutes CAKE AC 3 Ca...

Page 30: ...onions When the oven stops add the sauce and sprinkle over the sunflowerkernel and continue to cook 6 After cooking let stand for 5 minutes VEGETARIAN FOOD AC 4 Stuffed Pepper Ingredients 4 red peppers 2 onions medium size 200 g fresh mixed mushrooms 2 eggs 100 g emmenthal cheese grated 25 g bread crumbs bunch citril finch leaves of citron bunch parsley salt pepper and nutmeg 10 g butter or margar...

Page 31: ...o defrost After defrosting cover with aluminium foil stand for 5 10 minutes until thoroughly defrosted CHICKEN LEGS Place the chicken legs in a plate in the centre of the turntable Whentheovenstops turnover rearrangeand shield thin parts and warm spots with small pieces of aluminium foil Continue to defrost After defrosting cover with aluminium foil and stand for 10 20 minutes until thoroughly def...

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