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AUTO COOK / PIZZA / AUTO DEFROST
• Chilled foods are cooked from 5ºC.
• Frozen foods are cooked from -18ºC.
• For converting to Lb/oz see the conversion chart on page 35.
MENU
WEIGHT RANGE
COOKING PROCEDURE
Pizza
0.1kg - 0.9kg
• Lightly grease the turntable with oil.
(Thin & Crispy or
• Remove all packaging and place on the turntable.
Deep Pan type)
• After cooking, remove from the turntable.
x1: Frozen
NOTE: Bake & Rise and Stuffed Crust Pizzas are
x2: Chilled
not recommended.
PIZZA CHART
WEIGHT RANGE FOR AUTO COOK / PIZZA / AUTO DEFROST:
• Weigh all meat and poultry prior to cooking/defrosting as the labelled weight is only approximate.
• Food weight should be rounded up to the nearest 0.1kg, for example, 0.65kg to 0.7kg.
Crispy Chips and Crispy Coated Foods should be rounded up to the nearest 0.05kg, for example,
0.34kg to 0.35kg.
• You are restricted to cook/defrost a weight within the range given in the charts.
• To cook/defrost weights or foods not included in these charts, please refer to the charts in the
cookbook section, or follow manufacturers instructions on the pack.
NOTES FOR AUTO COOK / PIZZA / AUTO DEFROST:
• Press the MORE or LESS button before pressing the START/AUTO MINUTE button as
instructed in the charts.
• When action is required (example, to turn food over), the oven stops, the audible signal sounds and any
instructions will appear on the display. To continue cooking, press the START/AUTO MINUTE
button.
• The final food temperature will vary according to the initial food temperature. Check food is
thoroughly heated after cooking. If necessary, you can extend the cooking time manually.
• Do not use the AUTO MINUTE function during AUTO COOK / PIZZA / AUTO DEFROST, as the
food may be overcooked.
• AUTO COOK / PIZZA menus, except AC-11 and AC-12 use a combination of microwave power
and grill or microwave power and convection.
• Before freezing foods, ensure food is fresh and of good quality.
WARNING:
The door, outer cabinet, oven cavity, turntable, dishes, accessories and especially the grills
will become very hot during operation. To prevent burns, always use thick oven gloves.
R-82FBSTM Op Man 18/08/2004 09:01 Page 21