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AC Line Voltage:
Single phase
230-240V, 50Hz
AC Power Required:
1.6 kW (Microwave)
1.6 kW (Convection)
Output Power:
Microwave
900 W* (IEC test procedure)
Convection Heater
1500 W
* When tested in accordance with AS/NZS 2895.1.1995
** This is the classification of ISM(Industrial, Scientific and Medical) equipment described in the International
Standard CISPR11.
Microwave Frequency:
2450 MHz**(ClassB/Group2)
Outside Dimensions:
627mm(W) x 378mm(H)
x 492mm(D)
Cavity Dimensions:
410mm(W) x 245mm(H)
x 410mm(D)
Oven Capacity:
41 litre (1.5cu.ft)
Cooking Uniformity:
Turntable (390mm tray)
system
Weight:
Approx. 29 kg
SPECIFICATIONS
CARE AND CLEANING
Exterior:
The outside may be cleaned with mild soap and warm water, wipe clean with a damp cloth. Avoid the use of
harsh abrasive cleaners.
Door:
Wipe the door and window on both sides and the door seals frequently with a damp cloth to remove any spills
or spatters. Do not use abrasive cleaner.
Touch Control Panel:
Wipe the panel with a cloth dampened slightly with water only.
Do not scrub or use any sort of chemical cleaners. Do not use abrasive cleaner. Avoid the use of excess water.
Interior walls:
Wipe spatters and spills with a little dish washing liquid on a soft damp cloth. For heavier stains inside the oven
cavity only, use a mild stainless steel cleaner applied with a soft damp cloth. Do not apply to the inside of the
door. Wipe clean ensuring all cleaner is removed.
DO NOT USE CAUSTIC CLEANERS, ABRASIVE OR HARSH CLEANSERS OR SCOURING PADS ON
YOUR OVEN. NEVER SPRAY OVEN CLEANERS DIRECTLY ONTO ANY PART OF YOUR OVEN. DO NOT
USE A STEAM CLEANER.
At regular intervals, heat the oven referring to "Heating without Food" on page 10. Splashed food, on the oven
walls may cause smoke and odour.
Turntable/Roller Stay/Racks:
Wash with mild soapy water and dry thoroughly.
CLEAN THE OVEN AT REGULAR INTERVALS.
Disconnect the power supply cord before cleaning. And if possible leave the door open to inactivate the oven.
SERVICE CALL CHECK
Please check the following before calling service:
1. Does the display light?
Yes
No
2. When the door is opened, does the oven lamp light?
Yes
No
3. Place one cup of water (approx. 250 ml) in a glass measuring cup in the oven and close the door securely.
Oven lamp should go off if door is closed properly.
Press the INSTANT COOK/START pad once.
A.
Does the oven lamp light?
Yes
No
B.
Does the cooling fan work?
Yes
No
(Put your hand over the rear ventilation openings.)
C. Does the turntable rotate?
Yes
No
(The turntable can rotate clockwise or counterclockwise. This is quite normal.)
D. Does COOK indicator light?
Yes
No
E.
After 1 minutes, is the water hot?
Yes
No
4. Remove water from the oven and programme the oven for 5 minutes at convection 180
°
C.
A.
Do CONV and COOK indicators light?
Yes
No
B.
After 5 minutes, is the inside of the oven hot?
Yes
No
If "NO" is the answer to any of the above questions, please check your wall socket and the fuse in your meter box.
If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE
CENTRE APPROVED BY SHARP.
NOTE: If time in the display is counting down rapidly, check Demonstration Mode. (See P.23 for detail.)
