HOB
C
ontents
Installation,
14-17
Positioning
Electrical connection
Gas connection
Data plate
Burner and nozzle specifications
D
es
c
r
i
p
tion
o
f
t
h
e
a
pp
lian
c
e
,
1
8
Overall view
S
ta
r
t
-
up
an
d u
se
,
1
9
-
2
1
Practical advice on using the burners
Practical Advice on Using the Electric
H
ot Plates
Practical Advise on Using the Broiler
Practical advice on using the the Ceramic Glass
Module
Pr
e
c
a
u
tions
an
d
ti
p
s
,
22
General safety
Disposal
M
aintenan
c
e
an
d c
a
r
e
,
23
Switching the appliance off
Cleaning the appliance
Gas tap maintenance
Tr
o
u
b
les
h
ootin
g
,
2
4
O
p
e
r
atin
g
Inst
r
uc
tions
Italiano, 1
Français, 25
E
n
g
lis
h
,
1
3
IT
FR
GB
GB
Nederlands, 39
N
L
T
G
63
1
E
T
G
6
4
0
T
G
6
4
0
G
H
T
G
6
4
1
G
H
T
G
6
4
2
G
H
T
G
7
5
1
G
H
T
G
7
52
G
H
T
G
7
53
G
G
H
T
G
7
53
V
G
H