Scarlett SC-MC410S23, Instruction Manual

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6 SC-MC410S23

If crust is desired, it is recommended to fry with open multicooker lid.

To pause cooking and to change program press button «ПОДОГРЕВ/ОТМЕНА» (Keep warm/Cancel).
PROGRAM
«НА ПАРУ» (STEAM)

It is recommended to use this program for steaming meat, poultry, fish, vegetables and complex dishes. Default preset
cooking time for this program is 30 minutes, It also can be adjusted manually
– from 5 minutes to 1 hour, with 1 minute step.
Use steamer container that is included into the set.

Prepare the ingredients and put them into the included steamer container.

Fill 1/3 of the cooking bowl with water. Place the steamer container with food onto the bowl.
Insert the bowl into the multicooker body, control that it gets in close contact with heating element.

Close the multicooker lid and connect the unit to the electric mains.

Choose program
«НА ПАРУ» (Steam) by pressing buttons «+»/«–». Chosen program will light up.

Press button «ВРЕМЯ ПРИГОТОВЛЕНИЯ/ТЕМПЕРАТУРА/ОТЛОЖЕННЫЙ СТАРТ» (Cooking time/ Temperature/Delayed
start). Set necessary cooking time with buttons «+», «–» or use default preset time.

Press button «ВРЕМЯ ПРИГОТОВЛЕНИЯ/ ТЕМПЕРАТУРА/ОТЛОЖЕННЫЙ СТАРТ» (Cooking time/
Temperature/
Delayed start). Set necessary cooking temperature with buttons «+», «–».

Press button «СТАРТ» (Start) to start operation (red circle lighting will be displayed around the button «ВРЕМЯ
ПРИГОТОВЛЕНИЯ/ ТЕМПЕРАТУРА/ОТЛОЖЕННЫЙ СТАРТ» (Cooking time/Temperature/Delayed start).

Cooking time countdown will start only after the set cooking temperature is reached.

After the cooking is finished, the sound signal will be heard; but keep warm function will not work because it can spoil the
ready food.

To pause cook
ing and to change program press button «ПОДОГРЕВ/ОТМЕНА» (Keep warm/Cancel).

After the cooking is finished, keep warm program will start automatically

To pause cooking, to change program , to cancel automatic keep warm function press button «ПОДОГРЕВ/ОТМЕНА» (Keep
warm/Cancel).
PROGRAM «ХЛЕБ» (Bread)

Prepare the ingredients according to chosen recipe.

Spread vegetable oil inside the bowl, knead the dough and put it inside the bowl.

The dough volume should not exceed 1/3 of bowl volume, because it will volume up during rising.

Insert the bowl into the multicooker body, control that it gets in close contact with heating element.

Close the multicooker lid and connect the unit to the electric mains.

Choose program «ХЛЕБ» (Bread) by pressing buttons «+»/«–». Chosen program will light up.

Press button «ВРЕМЯ ПРИГОТОВЛЕНИЯ/ТЕМПЕРАТУРА/ОТЛОЖЕННЫЙ СТАРТ» (Cooking time/ Temperature/Delayed
start). Set necessary cooking time with buttons «+», «–» or use default preset time.

Press button «ВРЕМЯ ПРИГОТОВЛЕНИЯ/ ТЕМПЕРАТУРА/ОТЛОЖЕННЫЙ СТАРТ» (Cooking time/
Temperature/
Delayed start). Set necessary cooking temperature with buttons «+», «–» if available

Press button «СТАРТ» (Start) to start operation (red circle lighting will be displayed around the button «ВРЕМЯ
ПРИГОТОВЛЕНИЯ/ТЕМПЕРАТУРА/ОТЛОЖЕННЫЙ СТАРТ» (Cooking time/Temperature/Delayed start).

Cooking time countdown will start only after the set cooking temperature is reached.

After the cooking is finished, the sound signal will be heard; but keep warm function will not work because it can spoil the
ready food.

To pause cooking and to change program press button «ПОДОГРЕВ/ОТМЕНА» (Keep warm/Cancel).

It is recommended to sieve the flour before using for additional cleaning and oxygenation.

Do not open the multicooker lid during whole cooking. The result of cooking depends on it.

Start delay function can be used for this program
PROGRAM «МОЛОЧНАЯ КАША» (Milk porridge)

This program is intended for preparing porridge with pasteurized milk with low fat content. To prevent milk boil-off and get
necessary result, it is recommended to follow below instruction before cooking..

Rinse the whole-grained cereals (rice, buckwheat, etc.) thoroughly till the water after rinsing becomes clear.

Before cooking, spread butter inside the bowl.

Measure the ingredients according to cook book recipes, strictly follow the proportions (increase or decrease the ingredients
only proportionally);

Pasteurized milk should be diluted with drinking water in proportion 1:1.

Quality and properties of milk and cereals can significantly differ depending on their manufacturer, it may influence the result
of ready dish.
PROGRAM «МОЙ РЕЦЕПТ» (MY RECIPE)

If the automatic programs do not suit your recipe, you can set cooking time and temperature manually to cook your chosen
dish in the optimal way. Program «МОЙ РЕЦЕПТ» (My recipe) is developed for cooking on individual cooking program and it
allows you to cook dishes that previously could be cooked only with special kitchen devices like convection oven, food
steamer, yoghurt maker, etc.

Cooking tempe
rature can be adjusted from 35°C to 160°C with 5°C step (from 35°С –100°С) and further with 10° C step (from
100°С –160°С)

Default preset cooking time for this program is 10 minutes, It can be adjusted manually from 5 minutes to 16 hours, with 5
minutes step.

Prepare the ingredients according to your recipe, rinse them and cut, put them evenly into the bowl

Insert the bowl into the multicooker body, control that it gets in close contact with heating element.

Close the multicooker lid and connect the unit to the electric mains.

Press button
«МОЙ РЕЦЕПТ» (My recipe).

Press button «ВРЕМЯ ПРИГОТОВЛЕНИЯ/ТЕМПЕРАТУРА/ОТЛОЖЕННЫЙ СТАРТ» (Cooking time/ Temperature/Delayed
start). Set necessary cooking time with buttons «+», «–».