Emptying Machine
Prior to the disassembly and cleaning of parts, the
machine must be emptied of product. Use the following
procedures (Steps 1 to 2). If this is first time
operation, disregard these steps.
DO NOT INSERT ANY OBJECTS OR TOOLS (FIG. 4)
INTO THE MIX INLET HOLE, RESTRICTOR TUBE
HOLE, OR FRONT PLATE DISPENSING HOLE WHILE
THE MACHINE IS RUNNING. DAMAGE TO THE
MACHINE OR PERSONAL INJURY MAY RESULT
1. Set the dasher switch (Fig. 5) to the
“ON”
position,
turn off the fill and freeze switches, and dispense all
product from the freezing cylinder by pulling downward on
the spigot handle (Fig. 6) to empty the machine.
2. Set the dasher switch (Fig. 5) to the
“OFF”
position.
Close the spigot handle (Fig. 6) before proceeding to
cleaning.
CONSULT YOUR LOCAL HEALTH AGENCY FOR LOCAL CLEANING AND SANITIZING REQUIREMENTS.
This unit does not come pre-sanitized from the factory. Before serving product, the dispenser must be disassembled,
cleaned, lubricated, and sanitized. Please be aware that these instructions are general guidelines. Cleaning and sanitizing
procedures must conform to local Health Authority requirements.
DISASSEMBLY and CLEANING
Fig. 6
Dispensing Product
Disassembly and Cleaning
PAGE 3
Fig. 4
Do Not Insert Objects or Tools
CAUTION
Fig. 5
Control Switch