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English - 61
04
O
VEN USE
No
Food item
Weight (kg) Accessory
Shelf
level
Recommendation
A:26 Beef steak,
thin
0.3 - 0.6
Oven rack +
Baking tray
5 + 2
We recommend to preheat
the oven to 250 ˚C with grill
mode for 5 min. Put beef
steaks side by side in the
middle of oven rack and
baking tray. Turn over as
soon as the oven beeps.
Push Start button to continue
process.
A:27 Lamb
chops
0.3 - 0.6
Oven rack +
Baking tray
5 + 2
Marinate lamb chops. Put
lamp chops on oven rack and
baking tray. Turnover, as soon
as the oven beeps and push
the Start button to continue
process.
A:28 Fresh
vegetables
0.3 - 0.4
0.5 - 0.6
Ceramic
tray
1
Weigh the vegetables after
washing, cleaning and cutting
into similar size. Put them into
a glass bowl with lid. Add 45
ml water (3 tablespoons). Put
bowl in the centre of ceramic
tray. Cook covered. Stand
2-3 minutes and stir after
cooking.
A:29 Peeled
potato
0.5 - 0.6
0.7 - 0.8
Ceramic
tray
1
Weigh the potatoes after
peeling, washing and cutting
into a similar size. Put them
into a glass bowl with lid. Add
45-60 ml (3-4 tablespoons)
water. Put bowl in the centre
of ceramic tray. Stand 2-3
minutes and stir after cooking.
A:30 White rice
0.3 - 0.4
Ceramic
tray
1
Weigh parboiled white rice
and add double quantity of
cold water. For example:
when cooking 0.3 kg rice,
add 600 ml cold water. Use
glass pyrex bowl with lid. Put
bowl in the centre of ceramic
tray. Cook covered. Stand 5
minutes and stir after cooking.
A:31 Homemade
pizza
0.6 - 1.0
Baking tray
2
Put pizza on the tray. The
weight ranges include
topping such as sauce,
vegetables, ham and cheese.
NQ50H7535DS_ET_DG68-00470H-00_EN.indb 61
2014-03-12 �� 4:04:50