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Be
for
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ou begin
• During cooking, the oven door should
remain closed except when you turn food
over. To maintain the oven temperature
and to save energy, do not open the door
frequently during cooking.
• If cooking time is more than 30 minutes,
you can switch the oven off 5-10 minutes
before the end of the cooking time to save
energy. The residual heat will complete the
cooking process.
• To save energy and reduce the time
needed for re-heating the oven, plan oven
use to avoid turning the oven off between
cooking one item and the next.
• Whenever possible, cook more than one
item at a time.
Before you begin
Clean the oven thoroughly before using it for the first time. Then, remove the accessories, set
the oven to bake, and then run the oven at 400 °F for 1 hour. There will be a distinctive odor.
This is normal.
Ensure your kitchen is well ventilated during this conditioning period.
Energy saving tips
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