22 English
C
ookt
op c
ooking
Cooktop cooking
How to set the appliance for cooktop cooking
CAUTION
•
The surface elements may be hot and burns may occur. Do not touch the
surface elements until they have cooled down sufficiently.
•
At high or medium-high settings, never leave food unattended. Boilovers
cause smoking and greasy spillovers may catch on fire.
•
Be sure you turn the control knob to
OFF
when you finish cooking.
Surface unit control knob
1
2
A
B
1
2
C
A
B
1
2
Single (Left rear, Right rear)
Bridge (Left front)
Triple (Right front)
1.
Push the knob in.
2.
Turn in either direction to the setting you want.
•
Position A : Single burner
•
Position B : Bridge or Dual burner
•
Position C : Triple burner
CAUTION
The area between the high and off settings is not appropriate for cooking.
Cooking areas
•
The cooking areas on your range are identified by permanent circles on the
glass cooking surface. For the most efficient cooking, fit the pan size to the
element size.
•
Pans should not extend more than ½" to 1" beyond the cooking area.
•
When a control is turned on, a glow can be seen through the glass cooking
surface.
The element will cycle on and off to maintain the preset heat setting,
even at high settings.
•
For more information on selecting proper types of cookware, refer to the
section "Using the proper cookware" on page
24
.
