Oven use
14
English
Oven use
Stopping the cooking
You can stop cooking at any time so that you can:
• Check the food
• Turn the food over or stir it
• Leave it to stand
To stop the cooking...
Then...
Temporarily
• Open the door or press the
STOP/ECO
button once.
Cooking stops.
• To resume cooking, close the door again and press
the
START/+30s
button.
Completely
• Press the
STOP/ECO
button once.
Cooking stops.
• If you wish to cancel the cooking settings, press the
STOP/ECO
button again.
Setting the energy save mode
The oven has an energy save mode.
• Press the
STOP/ECO
button.
Display off.
• To remove energy save mode, open the
door or press the
STOP/ECO
button and
then display shows current time. The
oven is ready for use.
NOTE
Auto energy saving function
If you do not select any function when appliance is in the middle of setting or
operating with temporary stop condition, function is canceled and clock will be
displayed after 25 minutes.
Oven Lamp will be turned off after 5 minutes with door open condition.
Using the quick defrost features
The
Quick Defrost
features enable you to defrost meat, poultry, fish, frozen
vegetable and frozen bread. The defrost time and power level are set
automatically. You simply select the programme and the weight.
NOTE
Use only containers that are microwave-safe.
Open the door. Place the frozen food on a ceramic in the centre of the turntable.
Close the door.
1
1.
Press the
Quick Defrost
button.
2
2
2.
Select the type of food that you are
cooking by pressing the
Up
or
Down
button. And then press the
Select
button.
MS22M8054AW_EE_DE68-04445F-01_EN.indd 14
2017-11-29 6:35:54
