12
ENGLISH
Reheating Snacks
Use the power levels and times in this table as a guide lines for cooking.
food
portion
Method
power
time
(min)
Standing
time (min)
Cheesebur
ger (chilled)
150 g
(1 pc)
Put burger on kitchen paper
on a ceramic plate.
HIGH
1-1½
2-3
Cheesebur
ger (frozen)
150 g
(1 pc)
Put burger on kitchen paper
on a ceramic plate.
MEDIUM
3-3½
2-3
Hot dog
(chilled)
125 g
(1 pc)
Put hot dog on kitchen
paper on a ceramic plate.
MEDIUM
1½
2-3
Pizza; slice
(chilled)
100 g
Put the pizza slice on a
kitchen paper on ceramic
plate.
MEDIUM
1½-2
1-2
Meat &
vegetable
wrap
(chilled)
200 g
Put the chilled wrap (filled
pastry roll) on kitchen paper
on a ceramic plate.
MEDIUM
2-2½
1-2
Quiche/pie
(chilled)
150 g
Put quiche on kitchen paper
on a ceramic plate.
MEDIUM
2-2½
2-3
Croissants
60 g
(2 pcs)
Put the croissants on
kitchen paper on a ceramic
plate. Serve croissants
directly after warming.
MEDIUM
½-1
-
defrosting and cooking desserts
Use the power levels and times in this table as a guide lines for cooking.
food
portion
Method
power
time
(min)
Standing
time (min)
Berries in
sauce
250 g
Put frozen fruits in a glass
pyrex bowl with lid. Reheat
covered.
Stir once during standing
time.
MEDIUM
6-6½
2-3
Yeast
dumplings
with jam
filling
300 g
(2 pcs)
Put frozen yeast dumplings
(pre-cooked) side by side in
a glass pyrex bowl with lid.
Moist the top of them with
cold water. Cook covered.
MEDIUM
4½-5
2-3
defrosting bread and cake
Use the power levels and times in this table as a guide lines for cooking.
food
portion
Method
power
time
(min)
Standing
time (min)
Baguettes
150 g
(1 pc)
Put the baguette widthways
on kitchen paper in the
oven.
DEFROST 1-1½
2-3
Bread rolls
50 g
(4 pcs)
Put the rolls side by side on
kitchen paper in the oven.
DEFROST 3-3½
2-3
Fruit cake
120 g
(1 pc)
Put the piece of cake on a
ceramic plate.
DEFROST 3-3½
5-10
Cream cake
roll
100 g
(1 pc)
Put the piece of cake on a
ceramic plate.
Place plate in the centre of
table. Let stand until cream
is totally defrosted.
DEFROST
ca. 1
10-20
CM1079_XEU-04031A_EN.indd 12
2011-07-11 6:44:57