English - 31
04
O
VEN
U
SE
Code/Food
Serving Size
Ingredients
8
Macaroni
200-250 g
Macaroni – 150 g, Hot Water – 400 ml,
Butter – 4 tbsp, Spring Onion (chopped) – 4
tbsp, Garlic (Chopped) – 6 tbsp, Mushrooms
(Chopped) – 6 Nos, Tomato Sauce – 6 tbsp,
Chili Sauce – 4 tbsp, Salt, Sugar, Pepper &
Oregano – As per your taste
Instructions
In microwave safe bowl take macaroni with hot water.
After that put the microwave safe bowl and start cook.
When beeps, drain water from it. In bowl add all the
ingredients with boiled macaroni mix well and after that
put the bowl in microwave and cook again.
9
Pasta Salad
200-250 g
Pasta (Penne) – 150 g, Hot Water – 400 ml,
Butter – 4 tbsp, Spring Onion (chopped) –
4 tbsp, Garlic (Chopped) – 6 tbsp, Tomato
Sauce – 6 tbsp, Salt, Sugar, Pepper &
Oregano – As per your taste, White Sauce –
½ cup, Cheese – ¼ cup
Instructions
In microwave safe bowl take pasta with hot water. After
that put the bowl in microwave and start cooking. When
beeps, drain water from it. In bowl add all the ingredients
with boiled pasta, mix well and after that put the bowl in
microwave and cook again.
10
Maggie
200-250 g
Maggie – 200 g, Water – 400 ml, Maggie
Masala – 1 packet, Salt – As per your taste
Instructions
In microwave safe bowl take maggie with water and maggie
masala. After that put the bowl in microwave and start cooking.
USING THE VEGGIE SETTINGS
The following table presents the various Veggie Programmes and appropriate
instructions.
Code/Food
Serving Size
Ingredients
1
Pav Bhaji
400-500 g
Vegetables (Potato, Cauliflower, Capsicum,
Green Peas, Carrot, Beans etc) – 300 g, Oil
– 3 tbsp, Onion (Chopped) – 2 nos, Tomato
(Chopped) – 2 Nos, Pav Bhaji Masala, Ginger
Garlic Paste, Red Chili Powder, Salt, Lemon
juice, Butter, Hara Dhaniya, Water – As per
your taste.
Instructions
In microwave safe take all the vegetables, after that put the
bowl in microwave and start to cook. When beeps, in another
bowl add oil, ginger garlic paste, chopped onion, chopped
tomato, mix well and add masala, lemon juice, smashed
vegetables, salt, pav bhaji masala and water as required. Mix
well and that put bowl in microwave and cook again.
2
Mutter
Paneer
400-500 g
Boiled Mutter – 100 g, Paneer – 200 g,
Onions (paste) – 2 no, Tomato (puree) – 2
no, Garlic Ginger Paste – 1 tsp, Oil – 2 tbsp,
Red Chili Powder, Garam Masala
Instructions
In microwave safe bowl add oil, onions and ginger garlic
paste and put the bowl in microwave and start cooking.
When beeps, add tomato puree, cream, and all masala
except, salt and sugar boiled mutter, paneer salt and sugar
and put the bowl in microwave and cook again.
DE68-04168J-01_IB_GIANT_TL_EN_230330.indd 31
DE68-04168J-01_IB_GIANT_TL_EN_230330.indd 31
2023-03-30 오후 4:01:07
2023-03-30 오후 4:01:07
