English - 16
STOPPING THE COOKING
You can stop cooking at any time to check the food.
1.
To stop temporarily;
1) Open the door.
Result:
Cooking stops. To resume cooking, close the
door and press the
Start
button again.
2) Press the
Stop/Cancel
button.
Result:
Cooking stops. To resume cooking, press the
Start
button again.
2.
To stop completely;
Press the
Stop/Cancel
button.
Result:
The cooking stops. If you wish to cancel the
cooking settings, press the
Stop/Cancel
button
again.
You can also cancel any setting before starting by simply pressing the
Stop/Cancel
button.
SETTING THE ENERGY SAVE MODE
The oven has an energy save mode. This facility saves electricity
when the oven is not in use. Normal condition is standby mode
and show clock when not using.
•
Press the
Eco
button.
Result:
Display off.
•
To remove energy save mode, open the door or press the
Eco
button and then display shows current time. The oven
is ready for use.
Auto energy saving function
If you do not select any function when appliance is in the middle of setting or
operating with temporary stop condition, function is canceled and clock will be
displayed after 25 minutes.
Oven Lamp will be turned off after 5 minutes with door open condition.
USING THE HEALTHY COOKING FEATURES
The
Healthy Cooking
features has 20 pre-programmed cooking times.
You do not need to set either the cooking times or the power level.
You can select the food servings by pressing
Vegetables
,
Grains
,
Poultry/Fish
buttons.
First, place the food in the centre of the turntable and close the door.
1.
Select the type of food that you are cooking by pressing the
Vegetables
,
Grains, Poultry/Fish
buttons once or more
times.
2.
Press the
Start
button.
Result:
Cooking starts. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 1 time
(once every minute).
3) The current time is displayed again.
Vegetables food no. 1 and 6 need to select serving size by pressing the
Number
button “
1
” or “
2
” before press the
Start
button. (Refer to the table)
Use only recipients that are microwave-safe.
1. Vegetables
The following table presents the 8
Healthy Cooking
auto programmes for cooking
vegetables. It contains its quantities and appropriate instructions. Programmes 1-6 are
running with microwave energy only. Programmes 7-8 are running with a combination of
microwave and grill.
Code/Food
Serving
Size
Instructions
1
Broccoli
250
g
500
g
Rinse and clean fresh broccoli and prepare florets.
Put them evenly into a glass bowl with lid. Add
30 ml (2 tablespoons) water when cooking for
250 g, and add 60-75 ml (4-5 tablespoons) for
500 g. Put bowl in the centre of turntable. Cook
covered. Stir after cooking. Stand for 1-2 minutes.
AGE1104TST_XAP_DE68-04277A-01_EN.indd 16
2014-06-19 �� 10:02:22