6
Fill the filter cup with finely ground coffee to the 2 cup marking. Clean any excess
coffee grinds from the rim of the filter holder. Note: Do not press down the coffee, as
the unit will not operate correctly if the coffee is compressed.
Place the filter retainer clip down against the handle of the unit. Place the filter holder
underneath the brew head to that the handle is in line with the arrow. Lift the filter
holder until it is secure, and turn to the right until the arrow on the filter retainer clip is
in line with the power indicator light.
Place the cover on the glass carafe so that the lid opening faces the spout. Set the
carafe on the drip tray so that the filter holder spout slides into the lid opening.
Plug the power cord into the power source, and turn it on.
Rotate t
he selector control knob to the “cup” position. The power indicator light will
go on to indicate that the unit is operational.
The unit will take about 5 minutes to heat the water and create steam. Espresso will
flow into the carafe once the unit is ready.
Once espresso stops flowing from the unit, turn the control knob back to the “Off”
position and unplug the unit from the power source.
Do not remove the boiler cap.
Serve the espresso as desired.
Once the machine has cooled down and all pressure has been relieved, remove the
filter holder from the brew head. Be very careful when handling the filter holder and
filter cup, as they will still be hot. Secure the filter cup using the filter retainer clip and
discard the used ground coffee. Rinse the filter cup and holder with clean water.