HELPFUL HINTS
1. To ensure the cleanliness of the ice cubes, water in the Water Reservoir
should be replaced every 24 hours.
2. If the compressor stops for any reason such as water shortage, too much
ice, power outage, etc., wait 3 minutes before restarting.
3. Clean your Ice Maker regularly. See the ‘Care and Cleaning’ section.
4. Do not leave the Ice Maker Cover open for extended periods of time when
making ice.
5. Due to fast freezing, ice cubes may appear cloudy. This is trapped air in the
water and it will not affect the quality or taste of the ice.
CARE AND CLEANING
1. Stop the Ice Making Cycle by pressing the Power Button. Unplug the Ice
Maker from the wall outlet. Allow the unit to warm up to room
temperature.
2. If the Water Tray is not in the vertical position behind the Evaporator
Fingers, gently push the Water Tray back so that all water drains into the
Water Reservoir.
3. Open the Drain Plug and remove the Silicone Stopper to drain out excess
water. Replace the Silicone Stopper and Drain Plug.
4. Remove the Ice Basket.
5. Clean the Ice Maker interior with a soft cloth dampened in warm water and
vinegar. Rinse with a clean damp cloth.
6. Wash the Ice Basket and Ice Scoop in warm soapy water. Rinse and dry.
7. Clean the exterior of the Ice Maker with a soft damp cloth. Use a mild
dishwashing soap, if necessary.
8. The Water Filter inside the Water Inlet Tube should be cleaned periodically.
(See Illustration on page 3) Place your finger about 1/2” into the Water
Inlet Tube. The Water Filter will stick to your finger and can be pulled out.
Rinse the Water Filter under clean running water. If necessary, clean with a
soft brush. Replace the Water Filter.
9.
IMPORTANT NOTE:
Do not clean the Evaporator Fingers
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