Sage Dose Control Pro BCG600, Quick Manual

Page: 9 / 88

9
EN
OPERATING YOUR NEW APPLIANCE
COFFEE CHART *
Brewing Method
Espresso Percolator Drip
French Press
or Plunger
Grind Size Fine Medium Medium Coarse Coarse
Grind Setting 1-25 26-34 35-45 46-55
Amount
(Shot / Cup)
6 secs per shot
10 secs per 2 shots
3 secs per cup 3 secs per cup 2 secs per cup
*This coffee chart should be used as starting point to adjust your grind time and / or size, as both may vary when using
different coffee bean types, age and degree of roast.
ADJUSTING CONICAL BURRS
Some types of coffee may require a wider grind range to achieve an ideal extraction or brew.
A feature of your Dose Control ™ Pro is the ability to extend this range with an adjustable upper burr.
Hold hopper over container & turn
dial to release beans into container Align hopper
into position Run grinder
until empty Remove hopper Unlock hopper
Move adjustable
top burr, 1 number,
coarser or finer Default setting
is 6 Remove wire
handle from both
sides of the burr Align the number
with the handle
opening
Remove upper
burr
Insert wire
handle from both
sides of the burr Push upper burr
firmly into
position Lock upper burr
Press down
firmly & rotate to
lock into position Check your
extraction Align hopper
into position