Brewing milk-based beverages
The milk carafe is used to froth milk and brew milk-based coffee
beverages.
How to use the milk carafe
Note: Before first use, rinse the milk carafe as described in chapter
'Maintenance and care', section 'Cleaning the milk carafe'.
Caution: Steam and hot milk may spray out of the milk froth
dispensing spout at the start of the brewing cycle.
Caution: Make sure that the milk carafe is installed and the milk
froth dispensing spout is open before you select a milk-based
coffee beverage or milk froth.
1
If the hot water dispensing spout is installed, press the release
buttons on both sides of the hot water dispensing spout (1) and
remove it (2).
2
Remove the milk carafe lid.
3
Fill the milk carafe with milk between the MIN and MAX level
indications.
Note: Use cold milk (at a temperature of approximately 5°C/41°F)
with a protein content of at least 3% to ensure an optimal frothing
result. You can use whole milk or semi-skimmed milk. It is also
possible to use skimmed milk, soy milk and lactose-free milk.
4
Slightly tilt the milk carafe and insert it into the guides of the
machine. Then push the bottom of the carafe towards the
machine until it locks onto the drip tray.
1
1
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