GAS BURNERS
Each burner is contolled by a tap with progressive settings allowing:
¥M TM²PWXZM_`VP_XMVdMRXSSPQfRMdZVaMS`XMaTyPmum position to the
lowest and most precise one,
* easier flame regulation according to the pan diameter,
* no risk of cutting off the flame or switching off when the
flame is turned down quickly.
L Turn on the gas tap,
L
A symbol neySMSVMXT_`M_VQSZVUMrQV^MPQWP_TSXRM²`P_`Mburner is lit.
LMTurn and press in the relevant burner control knob to the
symbol, keeping it pressed in until the flame ignites. On
models fitted with electronic ignition the flame is ignited by an
electric spark. This is operated by the button or by pressing the
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For models not fitted with electronic ignition,
or if there is no
electric power
, light the flame with a match.
LM mXSM S`XM dUTaXM T__VZWPQfM SVM your cooking requirements.
Intermediate positions are available between the
( )
and
( )
settings on the control knob.
L To turn the flame out, turn the control knob back to stop position.
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wait one minute and then try to ignite again.
PANS
For a proper use of the burners, choose pans which match the
dimensions given below :
* Very fast
Ø 18 cm and more
* Fast
Ø from 16 to 18 cm
* Semi-fast
Ø 12 cm
* Auxiliary
Ø 10 cm
LM Pans with curved, ridged or warped bottoms are not
recommended.
LM
Aluminium pans may leave marks on the enamelled
pan support. These marks can easily be removed with
a damp cloth and a light abrasive product.
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LMAvoid boiling food too intensely. Food is not cooked any more
quickly this way. In fact, it is subjected to severe agitation, which
may cause the food to lose some of its flavour.
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To save gas, make sure that the flames do not overlap the bottom
of the pan.
LMM VMQVSM]RXMS`XMfTRMburner with an empty pan.
IGNITION
RECOMMENDATIONS ~ when the burners are not in service,
the general gas supply tap should always be turned off.
NB~ for models fitted with the SAFETY thermocouple, keep
the knob pressed in for a few seconds in order to activate
the safety system. If the knob is released straightaway
there is not time for the safety system to be activated and
the flame goes out. If this happens, repeat the ignition
procedure from the beginning waiting longer after the flame
is lit.
The rapid thermocouple safety device automatically cuts
off the gas supply if the flame is accidentally extinguished.
If there are particular local gas supply conditions which make
ignition difficult, you are advised to repeat the ignition procedure,
turning the knob to “minimum”MMMMg
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:
The inlet and drain hoses can be directed to left or right.
The dishwasher can be connected to either cold or hot water, as
long as it is no hotter than 60°C.
Water pressure mut be between 0,08 MPa and 0,8 MPa. If the
pressure is below the minimum consult the service department
for advice.
The inlet hose must be connected to a tap so that the water supply
can be cut ofdM ²`XQM S`XM aT_`PQXM PRM QVSM PQM ]RXM dPfgg The
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with the pipe supplied.
Do not use an old pipe.
If the machine is connected to new pipes or to pipes which have
not been in use for long time, run water through for a few minutes
before connecting the inlet hose. In this way no deposits of sand
or rust will clog up the water inflow filter.
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immersed in water, in order to prevent water from being siphoned
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are no kinks in the inlet and outlet hoses. TVMXySXQWiMPdMQX_XRRTZqM
the intlet hose, contact the Customer Service.
WATER CONNECTION - WATER DRAINAGE
USE
INSTALLATION
4
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Take care not to bend or kink the drain hose when connecting it
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dPSMTQMTQSPjVWV]ZMTPZMSZT[MdPfgyg
If necessaryiMS`XMV]SUXSM`VRXM_TQM^XMXySXQWXWM][MSVMiMaiM[ZVYPWXWM
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this, contact Customer Service.
25 GB