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ATTENTION: Depending on the period of activation, the air is not completely
extracted with this function. The storage time of the food is reduced.
The table
storage times
of this manual does not apply in this case!
1. Preparing the appliance for operation
• Completely unwind the power cord from the cord storage.
• Connect the power plug to a socket. All pilot lamps light up for a short time.
• The appliance is in standby mode. The pilot lamp above the button
Lebensmittel
lights up.
• Lift up the handle for unlocking the lid of the appliance.
• Open the lid up to the stop.
• Place the vacuum chamber insert into the vacuum chamber.
•
Place the fi lled bag with the open end below the stop
angle of the vacuum chamber insert.
• Then close the lid of the appliance.
• For locking the lid, fold the handle down until it
snaps in.
Note:
This may cause a squeaking noise due to the
pressure equalisation.
• The appliance is ready for operation now.
2. Selecting operation mode
• By pressing the button
Lebensmittel
, the requested operation mode
can be set. The respective pilot lamp shows the selected setting.
• For dry food, select .
• For humid food, select .
• The standard pre-setting is .
3. Starting manual vacuuming
• To start the programme, press the button
Manuell
and hold it until the
desired vacuum has developed.
Note:
By briefl y pressing the button
Manuell
several times (pulsing), the
vacuum can be defi ned optimally.
• The appliance activates the pump and extracts air from the bag so that a vacuum develops.
The pilot lamp above the button
Manuell
lights up.
• When the desired vacuum has developed, release the button
Manuell
. The pilot lamp above
the button
Manuell
keeps on lighting.
B. Manual vacuuming and sealing
